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Public reviews must eat list of tan shop - bo snail oil zi Qingdao ben bang dish.
This store was selected for the 2021 Public Comments Must Eat List, there are three stores in Qingdao, and the one I went to was the most popular Ginza store.

Conveniently located next to Fuzanso subway station
Qingdao is an old and strong city in Shandong Province and even in the north, with multiple roles of port city, tourism city and open city, with strong economic strength and good natural environment. Here belongs to the Lu cuisine in Jiaodong cuisine, mainly seafood, heavy oil and heavy sauce, salty and fresh taste.
The characteristic of Boluo Oilzi is Qingdao Benbang cuisine, which has received a high score of 4.86 on the public comments, and the storefront is on the fifth floor of Ginza in the southern district of the city, which can be seen as soon as you go up the escalator.
Lots of people queuing at the door
There are many people queuing at the door, the small table is faster, the large table is very slow, if it is a banquet, it is better to queue up in advance.
Oil splashed with yellow croaker
The first dish of oil splashed with yellow croaker costs 59 yuan, and the yellow croaker at this price does not have to be expected to be wild. Farming yellow croaker has a little bit of earthy smell, which is also no way to do it, and when you see this price, you feel that you can bear it.
The fish is tender and smooth in the mouth, which well retains the texture of the fish belly, the aroma of green onions is strong, the fish meat is dipped in steamed fish soy sauce and will not feel lost in taste, the taste is good but the umami taste is slightly worse, decent.
The second course of sea sausage fishing rice,
Sea sausage fishing rice 39
This was the first time I ate sea sausage and I didn't expect to add leeks to it. It's a dark dish, but it's unexpectedly delicious after you take in, with sea sausages, dense meat, and sticky rice, and the three textures are mixed together to make people very happy when chewing.
The leeks are so good that they remove the fishy smell of the sea intestines and highlight the umami taste of the sea intestines. And the rice is just right to highlight the sweetness of the sea intestine, and several ingredients complement each other, just a smell will make people eat fingers.
When swallowed in one bite, the pleasant feeling is indescribable, and the most rare thing is that the taste and flavor work together seamlessly, making people feel that this taste is the only taste.
The third course, old Qingdao fried meat
33 pieces of old Qingdao fried meat
If the delicious taste of sea sausage rice is reasonable, then it is unexpected that this fried meat can be so delicious. Many places in The country have fried meat this dish, the south has a small crispy meat, the north has fried tenderloin, Lu cuisine also has Zibo fried meat is more famous.
However, the taste of this old Qingdao fried meat is definitely not much compared to several other "well-known trademarks", and even better.
This dish takes the word crispy on the outside and tender on the inside to the extreme, and the teeth can easily penetrate the batter with one bite, and bite into the meat, and the skin is crispy. The internal fibers of the meat are easy to bite off, and it does not feel bad when chewing.
It is very difficult to do this, a little more heat will be fried hard, the meat can not bite, but the short time of frying can not make the surface of the meat fully occur maillard reaction, the taste will be much worse.
The most rare thing is that this fried dish makes people eat without feeling greasy, and it will not be full of oil, but the fragrance of the oil is well presented.
This dish is a good example of the chef's ability to master the heat, and it is not easy to make it like this.
0-4 points is not worth eating 4-6 points People nearby can go 6-8 points passing can go 8-10 points worth a special try
Because I had already closed the sea when I went, the more representative seafood was not eaten, which was a pity.
The taste of this shop can give 8 points, because considering the cost performance, some ingredients can not be used the best, such as yellow croaker is farmed, sea intestines are not fat enough and so on. But the flaws are not hidden, and this price point does not want a bicycle.
The traffic is due to the full score next to the subway station, and after eating, you can go to the Olympic Sailing Center to see it, and walk around the roadside, all good.
For the price I feel that the value for money is quite high
To sum up: 8 points, if you are here to travel, three or four people want to try authentic Jiaodong cuisine, then this shop is worth a visit.