Many people like the flavor of Earl Grey Tea, but little is known about it. The most famous method of making Earl Grey tea is to use loose tea, but this method is not the only way it is made, Earl Grey tea is often in the form of green tea, and even herbal tea similar to Dr. Louis's tea can be used. Usually what we call Earl Grey Tea Official Tea is a taste of Chinese black tea. In the process of making this tea, the tea leaves are often dried with bergamot oil, this bergamot oil provides this tea with a distinctive orange impact, so it is very popular in the market, some manufacturers in order to provide visual appeal before brewing, so they will choose to flavor the tea with bergamot natural fruits. But most people will use essential oils for efficiency considerations, Earl Grey tea as a whole always gives people a sweet, floral, fruity taste, if any, will also use black tea flavor, malt flavor. Earl Grey tea, like other tea drinks, contains caffeine, but the brightness of caffeine depends on the tea itself, if you choose Earl Grey tea black tea, then its caffeine content is basically the same as other black teas, about 60-90 mg per 8 ounces. Meanwhile, Earl Grey Green Tea can produce about 35-70 mg of caffeine per 8 ounces. But not all teas are caffeinated, such as our Steyr Rooibos tea is a decaffeinated black tea, and those who prefer the taste of bergamot but want to reduce their caffeine intake should consider teas such as Louis Boos Grey Earl Tea and Louis Bosgrain Grey Grey Tea and Lemon Peel. We also stock two decaffeinated Earl Grey teas, a black tea variety and a green tea variety, both of which contain 96% to 98% caffeine content.
In reality, Earl Grey tea, like all black teas, Grey Earl Grey tea is rich in beneficial antioxidants capable of fighting free radicals in the body, which is a natural, although harmful, product of human oxidation.
If left unchecked, free radicals can wreak havoc on the body, increasing the risk of several chronic diseases, including cardiovascular disease and type 2 diabetes. At the same time, Earl Grey tea can combat the dangerous effects of oxidation by neutralizing free radicals, thereby reducing the risk of developing these diseases, while also helping a person's health in a number of other ways. At the same time, it is particularly emphasized here that Earl Grey tea has the effect and effect of weight loss. The small amount of citrus extract in Earl Grey tea can help stimulate metabolism. The addition of black tea leaves here may be the key to Piaget's ability to lose weight. Frequent consumption of Earl Grey tea can also stimulate and even boost metabolism. This, in turn, allows your body to enhance its ability to burn fat faster and more efficiently.
