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Guide:
The old saying goes: "Seven things to open the door, chai rice oil salt sauce vinegar tea". Sauce occupies a fairly high position in our daily diet. There are indeed a lot of sauces on the market, what kind of sauce is more worth buying, which part of the country is delicious sauce? Netizen selection is these 4 places, see if there is your hometown?
Different sauces represent different flavors, but they are a microcosm of people's daily diet. Many dishes are made quite delicious thanks to the participation of these sauces. For example, Sichuan cuisine, because of pixian bean paste, so it is also more popular with the public, especially for dishes such as back pot meat, Pixian bean paste is an irreplaceable seasoning.
Next, let's take stock of which places the seasonings are famous and worth buying
The 4th: Pixian bean paste
Sichuan Juancheng brand Pixian bean paste red oil home 1200g authentic specialty small bottle Sichuan cuisine seasoning package mail ¥26.9 purchase
Sichuan's watercress sauce, especially Pixian bean paste, is fermented with broad beans, and its finished oil is moist and spicy, and the color is red and bright. Its raw materials mainly include chili peppers, broad beans, edible salt and wheat flour.
When we make a dish, we need to fry it first, fry it out of the red oil, and then eat it, it will be more fragrant, and if you eat it directly, because it is fermented, there will be a bean smell. Pixian watercress sauce, it is recommended that you buy Juancheng brand watercress sauce, the flavor is strong, and the taste is just salty.
The 3rd one: Puning bean paste
RuiXin Pu Ning Bean Sauce 200g / bottle Authentic Chaoshan Specialty Bean Paste Soybean Sauce Steamed Fish Stir-fried Vegetable Seasoning ¥7.8 Purchase
Puning bean paste is a Chaoshan specialty, it is a traditional sauce, in fact, it is also a kind of soybean sauce, but the accessories are simpler than the soybean sauce in the north, it only has soybeans, wheat flour and edible salt as well as water and sugar.
The fermentation of Puning bean sauce is relatively light in all the bean sauce, so when you open the sauce, sometimes you can see some complete particles, it is not so rich to eat the sauce aroma, but its taste is still very good, we should pay attention to it, if you use sauce to make fish and the like, don't put salt again.
The 2nd one: Yongfeng chili sauce
Yongfeng hot sauce hunan shuangfeng native specialty from the sun chili sauce 2021 farmhouse new sauce 500G sauce under the rice sauce ¥32.8 purchase
This is a chili sauce without additives, and the main ingredients are chili, wheat, glutinous rice and table salt. Fresh local chili peppers are selected, then the wheat is boiled and fermented to produce nutrients, then mixed with the chili peppers, stirred, fermented in the pool, and dried by the sun, so that a rich chili sauce is ready.
The use of this chili sauce is very wide, if it is to make fish head, mapo tofu or sauce back to the pot meat, only need to add two spoons can be, slightly sweet and slightly spicy with wheat flavor, and this chili sauce is not so salty, it is still very suitable to eat.
The first one: Fuyang sauce beans
Fuyang sauce beans watermelon sauce beans 780 grams sauce bean bean sauce sandwich steamed sauce Anhui Fuyang specialties free shipping ¥19.2 purchase
Anhui Fuyang's soy sauce beans, not as famous as the first few, but the taste is also very good, it mainly has two flavors, one is spicy sauce beans, the other is watermelon sauce beans, in fact, the essence of the taste is not much difference. Both of these soy sauce beans can be eaten directly or fried.
Soy sauce and bean paste are somewhat different, soy sauce beans are fermented with soybeans, the sauce flavor will be more thick and faintly hungry, it can be used to stir-fry or steamed, can also be made into dishes. It is also not the same as soybean paste, the aroma will be stronger, it is the salty aroma.
These 4 seasoning sauces, stir-fry with a little, the cooking skills have been greatly improved, and they are even more delicious than the old dry mother. If you usually like to cook, you can buy the above 4 models that taste very good. Seeing here, everyone should know that there are 4 places in the country where the sauce is delicious, they are Pixian County, Puning, Yongfeng and Fuyang.
[This article is original by "Small Talk Food Carving", first published in Baijia Number: "Small Talk Food Carving", the pictures are taken by myself.] Without permission, it shall not be deleted, altered, misappropriated, and infringement shall be investigated】