<b>Qilu Evening News Qilu One Point Reporter Wang Wenbin Correspondent Yang Hongpan</b>
In order to ensure that students eat safely, the Huimin County Lizhuang Market Supervision Institute recently conducted a food safety training meeting for all school canteen management and practitioners in the jurisdiction. Zhang Xiyong, member of the Political and Legal United Front Committee of the Lizhuang Town Party Committee, Zhang Yukun, director of the institute, and Liu Xianliang, deputy director of the institute, respectively, trained the participants from the aspects of food safety importance, integrity and practical operation, and improved the management of the school canteen and the awareness of employees on food safety.
At the training meeting, strict requirements were put forward for school canteen management personnel and practitioners, the school morning inspection record can not be in the form, each item must be carefully filled in, timely discovery of problems; standardize the disinfection of the processing process, operators all wear isolation gowns, gloves and masks; strengthen the study of operation and procurement knowledge, prohibit unqualified food from entering the campus; fourth, do a good job in emergency plan. In the next step, Li Zhuang will make the food safety supervision and inspection of the school canteen in detail, do it in practice, supervise and make the whole process of the canteen work public, so that students can eat happily and let parents rest assured.
Before the meeting, Li Zhuang conducted a thorough survey of all schools equipped with canteens in the jurisdiction, inspected the school water sources, and asked them to submit water quality testing reports for various taps by September 30 to prevent safety accidents in water channels.
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