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The national recommended special food came to the 11th station Heilongjiang Station

author:Yu Yu

Here is the 11th stop of the national recommended food Heilongjiang station, finally completed a third, want to know that I wrote its local specialties can read a few articles I wrote before or pay attention to what I wrote in the future. Without further ado, I will start to introduce the special cuisine of Heilongjiang.

Harbin red sausage (red sausage is a sausage native to Russia and other countries, processed with pork, starch, garlic and other materials. It is named after the fiery red color. The taste is mellow and delicious. After the construction of the Middle East Railway, it was introduced to China by Tsarist Russia and became a specialty of Harbin, Jiamusi, Qitaihe, Manzhouli and other places in the northeast, and the red sausage produced in Harbin was the most famous. It is one of the famous specialties in China and is sold all over the country. )

The national recommended special food came to the 11th station Heilongjiang Station

Pot Bun Meat (Pot Bun Meat, formerly known as Pot Popcorn Meat, was created during the Guangxu Period by the hands of Zheng Xingwen, chef Of Yin Du Xueying of The Daotai Prefecture of Harbin Province, and after cooking, it has a golden color and a sweet and sour taste. )

The national recommended special food came to the 11th station Heilongjiang Station

Jixi Cold Noodles (Jixi Cold Noodles is one of the famous specialties of Jixi City, Heilongjiang Province, and one of the specialties of the Korean ethnic group in Northeast China, its noodles are thin and tendony, accompanied by a sweet and sour cold noodle soup, which makes people taste endlessly. )

The national recommended special food came to the 11th station Heilongjiang Station

Harbin smoked chicken (Harbin smoked chicken is a special snack in Harbin, Heilongjiang Province, which belongs to northeast cuisine. The weather in the northeast is relatively cold, and there are more smoked foods, and Harbin smoked chicken is a major specialty of Harbin. )

The national recommended special food came to the 11th station Heilongjiang Station

Madier popsicle (Madier cold drink is one of the earliest cold drink enterprises in China, the characteristics of Madier popsicle: "sweet but not greasy, ice with fragrance" . )

The national recommended special food came to the 11th station Heilongjiang Station

Grilled cold noodles (grilled cold noodles, is one of the special snacks of Heilongjiang Province, originated in Mishan City, Jixi City, Heilongjiang Province, grilled cold noodles at first had a variety of methods, including frying, high-temperature iron plate rolling, etc., and later improved to iron plate into pieces of frying. )

The national recommended special food came to the 11th station Heilongjiang Station

Qiqihar barbecue (Qiqihar has many barbecue shops, and some Qiqihar people have their own barbecue utensils at home, so that relatives and friends can eat barbecue together.) The protagonists of the roast meat are beef, as well as grilled vegetables, grilled clams, roasted sweet potatoes, grilled onions, and grilled squid. Barbecued spices include cumin, sesame, red pepper, peanut noodles, black pepper, monosodium glutamate and salt. Different dipping sauces can be chosen by yourself. )

The national recommended special food came to the 11th station Heilongjiang Station

熘三樣 (熘三樣, is a traditional Northeastern dish, especially through Ludi, and then adapted to the taste of the Northeastern people and changed, the food is smooth and tender, full of flavor)

The national recommended special food came to the 11th station Heilongjiang Station

Demoli stewed fish (Demoli stewed live fish, a specialty of Heilongjiang, has a history of more than 100 years and ranks first among the top ten stews in Heilongjiang)

The national recommended special food came to the 11th station Heilongjiang Station

Daqing Grilled Chicken (Daqing Grilled Chicken is a special flavor of Daqing. It is made by using chicken as the main raw material and using soy sauce, cloves, sand kernels, grass fruits, and baizhi as seasonings, and is made through multiple processes. The finished product is beautiful in color, delicious in taste, crispy in bone and meat, and unique in flavor. It has the characteristics of color, fragrance and taste, and is deeply loved by the majority of consumers. )

The national recommended special food came to the 11th station Heilongjiang Station

Harbin dry sausage (Harbin's dry sausage is also famous. As the name suggests, the intestines are made by air-drying. Slender than the red sausage, the appearance and preparation method are similar to the Cantonese "sausage". The taste of dried sausages is also a bit similar to dachshund, but it may be more salty because it is a northern cuisine. It is hard and tough, very chewy, and it is recommended to eat it as a snack. )

The national recommended special food came to the 11th station Heilongjiang Station

Da Leba (大题, also known as Da Leba (Leba is a transliteration of Russian bread), came from Russia and is now a must in Harbin. This large bread is round and weighs five kilograms and has a traditional European flavor. )

The national recommended special food came to the 11th station Heilongjiang Station

I hope you like the above special foods of Heilongjiang that I have brought. Next ArticleZhejiang Station

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