The golden bun pit roasts the whole lamb and comes to you with a fly

Uyghur girl Sibenur Akranmu is the manager of the "Golden Wong Pit Roasted Whole Sheep" shop in Gaochang District, Turpan City, and her roasted whole lamb firing skills have been included in the Turpan Municipal Intangible Cultural Heritage List. Sibenur Akram's father, who has been in the roast whole sheep business for more than 30 years, has inherited the craft by watching her father make roast whole lamb from an early age. In recent years, Sibenur Akranmu has promoted the brand of roasted whole sheep and sold roasted whole sheep to other provinces and municipalities with the help of e-commerce platforms.

On November 18, 2021, the Xinjiang Uygur Autonomous Region held a special press conference on food culture, and Sibenur Ekranmu came to the scene to tell her story.

Let's start with a video to learn about the story of Sbenur Akram

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The roasted whole lamb in the "Golden Bread Pit Roasted Whole Lamb" shop is made using traditional Uyghur craftsmanship and is not only loved by the turpan people, but also praised by diners all over the country.

Sibenur Akram said: "I grew up watching my dad make roast whole lamb and I knew a certain amount about the craft. In 2010, when I was in college in Weifang, Shandong Province, I chose food as an additional course. During my studies, I also met many special catering companies, and their product processes, packaging, and publicity methods opened my eyes. I think that if xinjiang's roasted whole sheep can achieve brand management and promotion, the prospects must be very good. ”

Sbenur Akram spoke live

Sibenur Akram said: "My family's roasted whole lamb pays great attention to the selection of ingredients and the roasting heat, the quality of the lamb in Xinjiang is good, and the roasted whole lamb seasoned by my family's secret seasoning is even more flavorful." My family's business has become bigger and bigger, from a small shop of less than 20 square meters, to the current store area of 120 square meters, but also hired 8 employees, the annual profit reached 400,000 yuan. Recently, we also bought two shops in a prime location in the city and intend to open a branch. ”

Sibenur Akranmu applied for a brand patent and customized the product packaging for online sales, allowing more people to taste the "roasted whole lamb", a Xinjiang specialty.

Sibenur Akram said: "The anti-China forces in the United States and the West slander our Xinjiang and say that the minority culture in Xinjiang has been 'exterminated', which is complete nonsense!" Look at our happy lives, don't talk nonsense with your eyes open. I hope that you will stop spreading rumors and take a good look at the happy life of the people of all ethnic groups in Xinjiang. ”