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Guide:
When it comes to fish, many people's first reaction is the four big fish, after all, they eat more, and many people sneer at tilapia, which is a "cheap fish". As an exotic species, it is true that it is not as popular as crayfish and bullfrogs, but this does not mean that Tilapia has no market. In Maoming City, Guangdong Province, a place known as the "Tilapia Capital of China", many people have made their fortunes by farming tilapia.
Without a market, it is obviously impossible for so many people to be willing to farm. In addition to Maoming, Guangdong, there is another place that also particularly likes to eat tilapia, that is, Yunnan. "Cheap fish" tilapia, why has it become a sought-after commodity in Yunnan? The reason is nothing more than these 4 points, very real. The climate in Yunnan is similar to that of Guangdong, and it is also very suitable for farming tilapia, and traces of tilapia can be found in many barbecue stalls and restaurants.
Why do Yunnan people love tilapia so much and make it a delicious feast?
01, yunnan temperature throughout the year is relatively high, especially in the Tropic of Cancer as the boundary, Pu'er, Jinghong, these places, the average temperature of the year round is more than 20 degrees, this climate is very suitable for breeding tilapia.
The cultivation of tilapia is very simple, he eats almost everything, especially some feces, because the technical difficulty of breeding is small, coupled with the temperature is more suitable, a large number of reproduction, so there are more people who eat.
02, southwest region, the daytime time is relatively long, and the sun is sufficient, so it has developed the habit of eating barbecue at night, and the tilapia with less thorns and more meat, because the price is affordable, coupled with less thorny meat, it naturally becomes the first choice, it is not so fishy, which is why many people like to eat tilapia.
03, yunnan people's taste is more special, some meat you can not even eat the taste of meat, but are some spices, this also just covers up the muddy taste of fish, the natural spice taste itself is heavy, with fish, eat in the mouth are some natural spices taste, such as lemongrass, coriander and so on.
04, the price of tilapia is affordable, this should be the biggest advantage, other fish, at least 10 yuan a pound, even crucian carp are sold to 12 pounds, but tilapia as long as seven or eight dollars a pound. The low price can naturally be welcomed by most people, and secondly, the ecological environment in Yunnan is relatively good, and the quality of the farmed tilapia is relatively good.
Regarding the practice of tilapia, there are two main methods in Yunnan, one is to make grilled fish, the other is braised, friends who like to eat fish, you can learn to grill tilapia with sauce.
Here's how:
1, after the tilapia is bought, it is cleaned, especially the black film of the fish belly should be cleaned, and after cleaning, the flower knife should be marked;
2, put vegetable oil in the pot, heat it, then put in the tilapia with a flower knife and start frying, fry it thoroughly, and drain the oil when both sides are golden;
3, leave the bottom oil in the pot, after heating, put in 1 spoonful of soybean sauce, then add the crumpled pepper and garlic, sauté it until fragrant, add a little water;
4, add salt to add soy sauce to taste, then put the fish in, high heat to burn, burn it until flavorful, put in the coriander we prepared;
5, when the soup is thick, we can directly start the pot, pour the soup on the fish to make it, very flavorful, and the taste is very smooth and tender.
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