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Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

author:Ginger Moon's kitchen

How to make toast is fluffy and delicious and sweet, in fact, the bread is fluffy and comfortable, my family especially likes to eat toast today, especially my children and wife, because bread for people who work now, breakfast eating bread and drinking milk is really comfortable, but November is cold into the bone, so breakfast we warm the bed, we don't want to get up, so breakfast we eat bread and drink milk is the best early! So our bread is much more delicious and sweet!

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Today turned over the home and high gluten flour, try to make a small bread to eat, in fact, the family like breakfast up there are ready-made food, eat fluffy comfortable and delicious, can also be made into large and small bread, bread can do a variety of flavors of the shape, such as made into braid shape, etc., bread so fluffy and delicious.

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

【Ingredients】: Absorbent paper, butter, pure milk, honey, yeast 6g, sugar 10g, eggs 2, butter, 300g high gluten flour

【Cuisine】:

First: Brush the surface of the baking tray with a layer of butter, lay the oil absorbent paper on the surface layer, and prevent sticking to the bread

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Second: Pour 200ml of pure milk, 6g of honey, 6g of yeast powder, 15g of white sugar into the basin and stir to form a viscous consistency

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Third: stir into a viscous egg liquid, stir into a viscous egg liquid, pour in 300g of high gluten flour, stir and screen the flour, stir into a flour flocculent, pour 50g of butter, pour in the egg and stir into a viscous consistency!

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Fourth: Stir and knead into a viscous dough, knead into a smooth surface dough, and spread until the dough comes out of the film

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Fifth: knead into a smooth appearance of dough, cut into segments of dough, take a dough kneaded into a dough, cover the plastic wrap to make the dough, cover the cover cloth dough up, take a hand-flattened dough sheet, dough into a dough, prepare an egg and stir into egg liquid!

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Sixth: knead into a dough, after the mask is out, put it into the baking dish, arrange the dough, brush the surface layer with a layer of egg liquid, put it in the oven at 160 degrees and bake for 20 minutes, and the delicious toast will be ready

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Seventh: The toast of this is fluffy and soft, soft and moist, and the toast of this is delicious and sweet!

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

Eighth: delicious toast is ready, the bread is fluffy and comfortable and delicious, and the bread is delicious and sweet!

Toast is so fragrant, crispy on the outside and soft on the inside, golden and delicious, it is the taste I ate as a child

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