6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
author：Ai Yibin
Remember the memories that touched your taste buds in those years?
Is it sweet and delicious bun grain?
Is it a sour with a sweet pickle?
Or some other kind of stuff?
Today, follow the editor to find our people's food in Dayibin-----!
I forgot how long it had been, and I hadn't eaten baogu. I remember that in the past, this season was exactly the time to eat the grain dumplings, and the old and tender corn was selected from the field.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Several people gathered around, peeled off the corn kernels by hand, ground the corn kernels into a pulp with stone grinding, and put some white sugar!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Then wash the leaves on the outside of the corn, pour the corn syrup in, put it in a special steamer basket and steam it for half an hour, and then you can get out of the pot!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
The fragrant BunGu Sake is baked, and you could eat several at a time!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Yibin's bubble rice, also known as rice dumplings, some places people call hair cakes.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Rice is ground into a pulp for fermentation (which is why we taste sweet and sour)
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
After mixing flour, sugar, soda ash, etc., and steaming on a special abrasive, you can enjoy delicious rice dumplings.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
This sweet and sour taste is the happy snack of our childhood.
Every year around the time of the Qingming Dynasty, a tender, green wild vegetable will grow in the field, the leaves are oval in shape, the color is milky white, like a layer of soy milk, and there is a thin layer of fine fluff on both sides of the leaves and the stem, and yellow flowers.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Take it home and wash it, chop it and steam it with glutinous rice flour with sugar or stuffing to make round dumplings.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
It tastes like a wild vegetable, sweet, soft, very nutritious and very tasty. (Xiaobian I especially love to eat one, Xiaobian's mother will make this eat every year)
Wheat rice is also called gray noodles, in the countryside in May is easy to see, when the wheat has just been harvested, many people will grind the wheat into flour, their own wheat to eat!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Xiaobian remembers that it is best to make wheat rice the night before with flour, and knead more time, so that it can be eaten strongly. When it comes to noodles, I will also put some sugar and some hair powder!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
The next morning, it is wrapped in tung leaves and then placed in a steamer basket to be steamed. Hot wheat can be eaten.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Pork dumplings are a favorite dish of Yibin people, made of glutinous rice skin, meat and sprouts, and it is very delicious to eat!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
In the breakfast restaurant, it is generally made by the boss, steamed for ten minutes or so to get out of the pot!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Xiaobian's favorite thing to eat is the trap inside, fried special incense!
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
Glutinous rice, rice milk and brown sugar wrapped in rice leaves (again information provided by my mother, hey) steamed, generally brown.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
In the past, Yibin people also used yellow rice dumplings to be used in barbecues, roasted in shabu-shabu oil, crispy in the skin, dipped in peanut sesame pepper powder, and then poured with chopped green onions. Now this way of eating is rare, but the taste is simply not swinging.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
I remember when I was a child, when my mother made yellow rice dumplings, I liked to wrap fat meat in it.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
The yellow rice is steamed, and the fat inside is also cooked. The fat meat is really fat, the oil is flowing out, haha, bite to the position of the fat meat, the mouth is full of oil.
To make the yellow rice dumplings delicious, be sure to add lard pieces in it, the yellow rice can be steamed directly to eat, you can also cut into slices and fry to eat. The fried yellow rice has the most positive taste, if fried until it is on fire, the skin is crispy and golden, and the inside is soft and delicious.
6 kinds of Yibin authentic rice dumplings, 99% of people have eaten all of them! Detailed instructions! Bao Gu Cang Bubble Rice Qingming Grass Rice Rice Wheat Rice Rice Pork Rice Yellow Rice Rice
In addition to these, Yibin also has bird's nest silk, rice dumplings, muddy water, etc. So many delicious, nutritious rice dumplings, are you also very hungry!
Now, as long as these can be eaten in the store, the taste that lingers on the tip of the tongue in childhood jumps into the mind from time to time, and the excitement is in the heart, and the people we miss, the things we miss, all appear in front of you when you bite the food of your hometown: everything has not changed.
