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My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman" My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman"

author:Big chestnut tree
My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman" My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman"

Time flies, the white colt passes through the gap, inadvertently busy 2021 is about to pass, looking back on this year, there are many feelings, there are gains and progress, there are regrets and feelings, the harvest is experience, the passing is time. Along the way, whether it is bumpy or smooth, in short, the heart is very full.

This year I found a hobby: writing articles

In order to promote corporate culture, prosper the literary creation of employees, improve the quality of employees, and cultivate the sentiments of employees, Keming Food has created the "Face Idiot" public platform, so that employees can write their own thoughts, lessons learned, unique insights, emotional stories and touching deeds around them into long or short articles published in "Face Crazy".

By chance, I saw an article published in "Face Idiot" shared by Director Zhang, which made me think and feel something, so I wrote an article at will, and due to the guidance of Director Zhou of the Production Department, the article of "Loving a Family" became the first manuscript I submitted to Director Zhang. Although the submission failed this time, Director Zhang's words of encouragement: "Pay attention to the theme everywhere, you can try to write other articles", which made me regain my confidence and benefit a lot to this day.

As the saying goes, "learn to use for self-use, use to strengthen yourself", I use all the effective time during the day to actively learn to "recharge", read a lot of books, because books are the crystallization of human wisdom, reading can increase knowledge, broaden horizons, can cultivate temperament, cultivate and enhance thinking ability. I'm not good at talking, and doing my job well is my best choice. Of course, I also have some thoughts, some thoughts, some works, some achievements, and find more and better subjects for my own writing. With the help and guidance of Teacher Zhou of the headquarters, Director Zhang of the Flour Company and Manager Song, I have also had the honor of publishing several articles in "Face Crazy" and have been recognized by the company's leaders and colleagues.

Writing articles is a process of recording, introspection and exploration and learning, often write articles, you will observe more, analyze more, think more in life, so that your vision is more acute, thinking more deep, the more you pay, the more you gain, the faster you grow. I am very grateful to Keming Foods and the leaders for providing us with the platform and opportunity to publish articles, so that I can find my own interests and hobbies, and continue to improve and grow.

My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman" My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman"

It was the year I switched "roles"

Keming Food always adheres to the management concept of "people-oriented, honest and trustworthy", takes the management path of "humanization", and the company's leaders are good at discovering the advantages of employees, caring for people, respecting people, cultivating people, and putting themselves in the shoes of employees.

A few months ago, the manager of the production department Song said to me: "You are very sensitive to numbers, and the bookkeeping is also good, as the workload of our company continues to increase, by-products, large packaging and powder need to add a statistician, are you interested in trying it?" Although I was very nervous when I heard Manager Song's words, Manager Song said another sentence: "There is no knowledge that cannot be learned, only those who do not want to learn, as long as they study with their hearts, there is nothing that cannot be learned", which gave me courage and confidence to meet new challenges.

In my new position, I have been exposed to a lot of new things and new knowledge, which has greatly expanded my horizons and increased my insights. Statistical work seems simple, in fact, there are many details and knowledge, especially the output, delivery of output, varieties, specifications, quantities of each word and number should be accurate, such as Chen Keming refined noodles, Chen Keming high gluten fresh noodles, Chen Keming advanced package points, Chen Keming wheat core package points, package points are also divided into Lehua, Jiayi, quick-frozen, etc., if not carefully checked, it is easy to confuse mistakes, fortunately Guo Zhishan's diligent teaching and warehouse management department Bao Haili, Liu Xiaodan, Geng Ke three beautiful women careful guidance and patient help, That saved me a lot of detours. I really realized that communication and collaboration between various departments is very important, and the harmony of the relationship between departments directly affects the efficiency of enterprise operation.

My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman" My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman"

This year, I was integrated into the big family of Keming, not alone in the fight

On the road to growth, we will encounter setbacks, we have all fallen, failed, and lost. Balzac once said: "Setbacks are like a stone, a stumbling block for the weak, making you stand still, and a stepping stone for the strong, making you stand higher." When I encountered difficulties, the words of director Zhou of the production department: "Don't be afraid of doing the wrong thing, afraid of not doing things, believe in yourself, come on!" It would ring in my ears, so I followed the experience taught by Master Bian Gang: "Run more, see more, listen more, remember more, and work and learn in the spirit of "playing mahjong"." When I faced setbacks, the company leaders and colleagues gave me support and help, making me feel that it was not isolated in the "battle", but a team and me to advance and retreat, the leaders, colleagues get along as simple and warm as family members.

My year, under the influence of Keming's corporate culture, I am constantly making progress and growth, thanks to the company's leaders for their cultivation and care for me, thanks to colleagues for their help and support, in the future work, I will be a hundred times more enthusiastic to meet new challenges, constantly spur themselves and enrich their energy, in order to adapt to the development of enterprises in the new era, to contribute to Keming Food's own strength. (Yanjin Keming flour Gao Yimei)

My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman" My year: rich Keming culture, let me from "Xiaobai" to confident "talented woman"

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