Artemisia

This season's vegetables are really cheap today I went to the market to buy two large convenient bags for a total of twenty dollars kidney bean eggplant tomatoes potatoes celery artemisia cauliflower pepper green peppers A total of nine kinds of vegetables six pieces fresh
tomato many scallops clam life convenient Artemisia
06-07
Leafy vegetables planted in the heat of the weather. These leafy vegetables are beautiful and good to grow, and they are also rich in nutrients. Peacock cabbage, cream lettuce, coffee fragrant wheat, black cabbage leaves with beets, baby cabbage, purple cabbage, oil wheat
Oily lettuce peacock doll Artemisia
06-07
Take a look at the variety of vegetables in the 😄 vegetable garden! Spring sowing, not long, the field is full of green patches, peppers, potatoes, eggplant, leeks, peanuts, taro, potatoes, raw
Oily lettuce spring Cucumber Artemisia peanut
06-03
Steamed a sauna again [sneaking laughs] cooking in the kitchen in the summer is simply too torturous [cover your face] If I'm alone I can not turn on the fire for a month, and I can't starve to death [sneaky laughs] lunch braised pork chops
life summer Artemisia
06-02
Ingredients: Artemisia annua, 3 eggs, 2 spoonfuls of flour Seasoning: salt, chicken essence, thirteen spices, cooking oil Made with eggs and artemisia annua 1️𔩴 Chopped artemisia and placed in a 2️pot⃣3
delicacies Artemisia
06-02
#Newcomer Xiaobai Chong five hundred ## Good meal is not afraid of late ## Daily three meals punch card ## Share my three meals a day ## Three meals a day #In recent days, things have been a bit much, today come back to punch in the next day three meals
Red beans Xiaobai Lettuce Artemisia
05-31
Artemisia annua, also known as Margaret Flower, is also known as a maiden flower! Gorgeous and dazzling, small and cute and elegant fragrance, pure and beautiful Its flower language is: pride, satisfaction and joy! #头条花卉照片
Margaret flower Margaret source Artemisia flower
05-31
#Home Cooking #Stir-fried Artemisia annua, vinegared bean sprouts, tofu stewed cabbage
Artemisia
05-30
#Little beauty in life ## Daily micro-habit punch card ## Three meals a day #Friends, come to punch again. Today lunch to eat rice 🍚, fried spicy tofu, stir-fried artemisia, loofah fried meat,
life Artemisia
05-30
This morning to go to the morning market to buy vegetables, the day's consumption is as follows: beef filling: 45 yuan, beef is more expensive than pork, 38 yuan a pound, pork 14 yuan a pound. Tofu with shallots 3.9 yuan eggplant
life around Artemisia
05-30
Dipping pickle is a Northeastern specialty, undoubtedly the simplest in Northeast cuisine, but also the most preserved original taste of food, in the dish without adding any spices, can be eaten raw or steamed, dipping sauce can be eaten.
food Xiaobai Artemisia
05-28
Don't eat. [A flash of inspiration] [A flash of inspiration] [A flash of inspiration] Is this a slimming meal today? [Cover your face] [Cover your face] [Cover your face] A shiitake mushroom green, a garlic puree artemisia.
tomato delicacies Artemisia
05-28
May Incense - Farmhouse Delicacy Artemisia Annua It is called May Incense. She is like a chrysanthemum, without the arrogance of "soaring incense array Chang'an", but she has bones that do not bow their heads after experiencing cold winter; She resembles an sunflower, there is no "sunflower."
Lush Spring/Summer delicacies Artemisia sunflower chrysanthemum
05-28
【Morning Food】There are middle school children at home, you must eat well [Yay] 💐 beef noodles 💐, goji berries, sesame seeds mixed with artemisia annua 💐, late orange 💐 fresh milk [whisper] ✨ brave to be yourself, never too late. ✨It'
sesame life Chinese wolfberry Artemisia
05-28
Two months can not buy beef can finally buy the group to buy the bottom of the hot pot is with clear oil and pepper pepper watercress themselves fried spicy on the first bite to the content of the product is everyone put together: fat beef crab flavor
crayfish Liang Jie lobster time Artemisia pepper
05-27
Today almost ate the stem that should not be eaten [sneaking laughter] [sneaking laughter] [sneaking laughter] Today rest, the husband said that he wanted to eat artemisia annua, I saw that there was still a little bit in the refrigerator, so I went downstairs to the supermarket with him to buy
leaf Artemisia
05-27
【Heavy-petaled pink flower Artemisia annua】Asteraceae, Genus Artemisia vulgaris. Scientific name: Argyranthemum 'DoublePink'; alias: Heavy Petal Margaret, Pink Flower
Margaret world Artemisia
05-26
Sometimes, you have to accept the fact that some things never change back to the way they were. Cold mix of artemisia annua, tofu + coriander + egg sauce, sorghum rice, self-beaten sugar
Ha ha Artemisia
05-26
Exquisite and delicious 10 home-cooked small stir-fry, simple nutrition, delicious rice, family favorite to eat # Family Food Award # Today to share with you a few must-eat dishes in May, fresh and tender in season, Wei
broccoli sesame Netherlands delicacies Ding Yi Artemisia calabash pepper
05-25
The flower language of Artemisia annua is: rich and versatile. The cultivation of Artemisia annua is for consumption in Asia and ornamental in Europe and the United States. In the spring, the Mediterranean coast is covered in gold
Plain sailing spring Artemisia
05-23