
There is also a beautiful legend about pizza, a long time ago in Italy, a mother was worried about food because there was only some flour left in the house and a young son in the family. The kind neighbor found out and brought her some tomato and cheese, and the worried mother was very happy, and baked a cake with these ingredients and flour for her son to eat, which was unexpectedly delicious. Just after the New Year, if the little prince and princess in your family eat too many snacks and have no appetite for food, then this healthy pizza will immediately boost their appetite.
by The Snowy World of Confused Cats 【Official Certified Master of Bean Fruit Cuisine】
Flour 260 g
Pumpkin puree 225 g
Vegetable oil 15 g
White sugar 15
Salt 1 g
Yeast 3 g
Corn kernels 50 g
Carrot slices 50 g
10 g onion
Green pepper 10 g
Tomato sauce 50 g
Dried shrimp 50 g
Ham sausage 180 g
1 bacon sausage
Mozzarella cheese crushed 350 g
1: Peel and steam the pumpkin and compress it into a puree.
2, all the ingredients in the main recipe into the bread bucket, yeast on the flour, pumpkin puree put on one side of the corner, because the pure pumpkin puree used with a certain amount of water, there is no water or milk in the formula, start the bread machine, the noodle program for 48 minutes.
3: Soak the dried shrimp in boiling water and remove the shells.
4, and noodles for 28 minutes, and then pulled a glove mask, hahaha.
5: Drain the corn with searing water and set aside.
6: Cut the green pepper into strips (shredded onion), put in the oven and dry the water.
7: Mozzarella cheese is crushed into strips.
8. Complete the dough process, remove the dough and lightly pressure the exhaust.
9: Roll out into a large pie crust, put it in a mold, you can roll a side, I use a 12 inch pizza plate.
10. Poke a small hole in the crust with a fork to prevent the pie skin from expanding and bulging by heat during baking.
11: Spread a layer of tomato sauce on the pizza crust and add a small amount of mozzarella cheese.
12: Surround the carrot slices and bacon sausages with dried shrimp in the middle.
13: Sprinkle with a layer of crushed mozzarella cheese and put on the ham sausage slices.
14: Sprinkle with corn kernels, green pepper shreds, onion shreds.
15: Sprinkle the remaining mozzarella cheese crumbles, preheat the Dongling baked cube oven, heat at 190 degrees, heat at 170 degrees for 10 minutes.
16: Bottom of the oven, heat at 190 degrees, cook at 170 degrees for 22 minutes, bake and remove.
17, add pumpkin puree pizza, eat a little sweet, and relatively healthy!
18、 Cut into pieces ~~
1. The pumpkin itself has powdered sugar, and the sugar of the noodles is reduced in an appropriate amount 2. The amount of water or milk and noodles, the water consumption is 150 grams 3. The material of the pizza is put according to preference 4. The oven temperature time is adjusted according to the respective oven habits
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