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1, Boer goat: native to South Africa, known as the world's "king of meat goats", is the world's famous production of high-quality lean goats, is an excellent meat goat breed. It has the characteristics of large size, fast growth, strong fecundity, more lambing, high slaughter rate, more meat production, tender meat quality, good palatability, tolerance to rough feeding, strong adaptability, strong disease resistance and hereditary stability. The average daily weight gain can be up to 400 g under intensive fertilization conditions and 300 g per day under grazing conditions. Boer goats can reach 30 kg of body weight at 6 months of age.
2. Leicester sheep in the border area: the semi-fine wool sheep in the border area of Leicester have a strong physique, good body structure, long body, wide and flat back, male and female sheep have no horns, the nose bridge is raised, the ears are erect, and the head and limbs are not covered with wool. Semi-fine wool adult rams weigh 90 to 140 kg, adult ewes are 60 to 80 kg, shearing adult rams are 5 to 9 kg, adult ewes are 3 to 5 kg, net gross rate is 65 to 68%; hair length is 20 to 25 cm, fineness is 44 to 48 branches; lambing rate is 150 to 200%; there is a high precociousness in infancy, and the carcass weight of lambs aged 4 to 5 months is 20 to 22 kg.
3. Angolan goat: it is a wool goat breed with high gross yield. The hair is long and shiny, elastic and strong, known in the international market as mohair, for high-grade combed spinning, and is the most expensive of wool. Angora goats have medium physique, both male and female have horns, large sagging ears, straight or slightly concave nose bridge, narrow chest, jiri tilt, thin bones, and weak physique. The whole body is covered with white hairs, and the hairs are composed of wavy or spiral-shaped braids, which are long and hanging from the ground. Adult rams weigh 40 to 45 kg and ewes 30 to 35 kg.
4. Altai fine wool sheep: large body, good shape, neck with 1 to 3 folds. Adult rams weigh 110 to 125 kg and adult ewes 60 to 65 kg. Adult ram shearing amount of 12 ~ 14kg, adult ewe 6 ~ 6.5kg, net wool rate of 42% ~ 45%, male wool length of 8 ~ 9 cm, ewe is 7.5 ~ 8 cm, wool fineness is mainly 64. The lambing rate is 120% to 150%. Introduced into China after the founding of New China, it has good adaptability in the northwestern provinces and autonomous regions, has a remarkable effect on improving coarse wool sheep, and has participated in the breeding of fine wool sheep in military reclamation.
5. Dexel sheep: it is a strong long-haired meat and wool combined sheep, and the whole body coat is white. It has the characteristics of high lean meat rate and good carcass quality. Wool 46 to 56 pieces, shearing volume of 3.5 to 4.5 kg, hair length of about 10 cm. Lambs grow and develop rapidly, reaching 40 to 50 kg from 4 to 5 months old. The slaughter rate is 55% to 60%, and the lambing rate is 150 to 160%. The sheep is generally used as a patrilineal breed for fat lamb production and has a tendency to replace Suffolk sheep.
6, Dubo sheep: Dubo meat sheep native to South Africa, is a horned Tousset sheep and Persian blackhead sheep cross-bred, is the world's famous meat sheep breed. According to the color of its head and neck, it is divided into two types: white-headed Dubo and black-headed Dupo. Dubo lambs grow rapidly and weaned heavily. 3.5-4 months old Dubo sheep weigh up to 36 kg, slaughter carcasses are about 16 kg, excellent quality, the average daily weight of lambs is 81-91 g. Adult rams and ewes weigh around 120 kg and 85 kg respectively.
7, Merino sheep: Chinese Merino sheep is China's best fine wool sheep breed, divided into Xinjiang type, Xinjiang military reclamation type, Horqin type and Jilin type, it is the use of complex breeding hybridization method, to the Australian Merino ram as the patrilineal line, Polhuas sheep, Xinjiang fine wool sheep and military reclamation fine wool sheep as the mother line. The average weight of adult rams is 91.8 kg and that of ewes is 43.1 kg; The average shearing of breeding rams is 16.0-18.0 kg and the adult ewe is 6.41 kg. The slaughter rate was 44.19% and the net meat rate was 34.78%. The lambing rate is 117%-128%.
8. Colidai sheep: native to New Zealand, it is cross-bred with Merino sheep and several long-haired breeds in the United Kingdom. It has the characteristics of early maturation, good meat production and hair production performance. Adult rams weigh 100-105 kg and ewes 45-65 kg; 4 months old lambs can reach 35-40 kg. The shearing amount is 10-12 kg for rams and 5-6 kg for ewes, and the net gross yield is 60%-65%. The lambing rate is 110%-130%. The hair is long, and the adult ram is 10.7 to 13.8 cm, and the adult ewe is 11.4 to 11.7 cm. Wool fineness, 31.52 microns for adult rams and 30.22 microns for adult ewes. The slaughter rate of adult sheep can reach 52%. Fineness 56 sticks.
9, Sanen dairy goat: produced in Switzerland, is one of the world's best dairy goat breeds, is the representative type of dairy goat. This species of goat has strong early maturation fecundity, with a reproductive rate of 190%, multi-yield double lambs and three lambs, lactation period of 8 to 10 months, milk production of 600 to 1200 kg, milk fat rate of 3.8 to 4.0%.
10, Lincoln sheep: Lincoln sheep native to Lincolnshire in the east of the United Kingdom, is a long-haired breed of sheep. Both male and female sheep have no horns, the head is long and short, the forehead has a hair hanging down, the back and waist are straight, the waist and hips are wide, the ribs are well opened, the limbs are short and straight, the face, ears and limbs are white, but occasionally small black spots appear. The average weight of adult rams is 73 to 93 kg, and the average weight of adult ewes is 55 to 70 kg. The lambing yield is about 120%, and the weight of the 4-month-old fattened lamb is 22.0 kg for male lambs and 20.5 kg for female lambs.
11, Waggill sheep: purebred Waggir sheep is snow white, body length of about 1.7 meters, height of 1.4 meters, strong limbs, huge eagle hook nose high bulge, wide ears drooping as large as a banana fan. China's Daolang sheep is an excellent meat breed formed by the introduction of Waggill sheep from Afghanistan by merchants more than 100 years ago and crossed with local native sheep.
12, Charolais sheep: produced in the Charolais region of central France, one of the best meat sheep breeds. Charolais lamb grows fast, gaining an average of 300 grams a day. 4-month-old fattening lambs weigh 35 to 45 kg, 6-month-old males weigh 48-53 kg, female lambs 38-43 kg, year-old rams weigh 70-90 kg, and year-old ewes weigh 50-70 kg. Adult rams weigh 110 to 140 kg and adult ewes weigh 80 to 100 kg. The carcass weight of 4-6 months old lambs in Charolais sheep is 20 to 23 kg, the slaughter rate is 50%, the carcass quality is good, the lean meat rate is high, and the fat is low.
13, Romney sheep: is a world-famous wool breed, with early maturation, fast growth and development, strong grazing and good quality of coat. In the 1990s, China has introduced thousands of animals from the United Kingdom, New Zealand and Australia, and after more than 20 years of breeding practice, it has been more successful in breeding with semi-fine wool sheep on the Qinghai Plateau, semi-fine wool sheep in Inner Mongolia, semi-fine wool sheep in Lingchuan, and semi-fine wool sheep in Yunnan.
14. Suffolk sheep: native to the United Kingdom, is a sheep breed with large physique and weight, and is often used to cross with other sheep breeds. With good meat production performance, the fattened 4-month-old male carcass weighs 24.2kg, the 4-month-old female lamb is 19.7kg, and the lean meat rate is high, which is an ideal breed for the production of large carcasses and high-quality lambs. The United States, the United Kingdom, Australia and other countries have adopted this variety as the terminal parent variety for the production of meat lambs.
15, black-nosed sheep: originated in the Valais region of Switzerland, rams and ewes have horns, the most notable features are black face, black ears and black limbs, while the other parts of the hair is a snow white.
16, white goat: also known as soil breed goat, the largest number, the most widely distributed, with strong adaptability and vitality, can grow and reproduce under harsh living conditions. The body is barrel-shaped, the limbs are shorter, and the adult ram is 32.8 kg. The coat color is mainly white, followed by hemp, black and flower color, and the hair is thick and short. It has the characteristics of good meat production performance, strong fertility and good plate quality. Guizhou white goat meat is delicate and tender, with fat distribution between muscles.
17, black goat: black goat muscle fiber is fine, hardness is small, meat is tender, delicious taste, very small taste, high nutritional value, protein content of more than 22.6%, fat content of less than 3%, low cholesterol content, 75% lower than pork, 62% lower than beef and sheep, containing more than 15 kinds of essential amino acids, especially high glutamic acid content, up to 11.03%. It has the effect of nourishing yin and aphrodisiac, tonifying the weak and strengthening the body, improving human immunity, prolonging life and beauty.
18, multi-wave sheep: is an excellent meat fat combined use of sheep breeds in Xinjiang, sheep body, meat production, tender meat, coat contains more fluff, good wool quality. With a high reproductive rate and precociousness, it is an ideal breed for organizing lamb production.
19. Altay big-tailed sheep: It is a well-known excellent sheep breed in China, mainly living in the Altai Mountains of Xinjiang. The large-tailed sheep's body shape is characterized by a medium-sized head, a slightly raised nose bridge, large and drooping ears, high and strong legs, plump femoral muscles, and a main brown-red coat color. Growth and development are faster, under normal circumstances, the lambs produced that year, from March to September, the average weight of half a year can reach 39 kg.
20. Bashibai sheep: it is a local breed in the Tacheng area of Xinjiang. It is slightly smaller in stature than altay sheep, but has better coat quality than Altay sheep. The sexual maturity age of Bashibai sheep is 5 to 6 months old, the initial age of male and female sheep is 18 months, and the general utilization period is 5 years. The mating method is mainly artificial insemination. The estrus period is mainly concentrated in November, and the estrous cycle averages 15 days. It is usually bred in early November and the litters are born in April of the following year. Pregnancy products are all 150.6 days. The lambing rate was 103%. Lambs weigh 4.60 to 4.7 kg at birth, weaned and weighed 33.65 to 41.91 kg, gaining 250 to 344 g per day during lactation. The survival rate of lambs (after weaning) is 98%.
21, Yanchi beach sheep: Ningxia Huiyanchi County specialty, is a kind of skin and meat combined use, the meat is tender, no fishy taste, fat distribution is uniform, low fat content, rich nutrition, mutton in the boutique.
22, small tail cold sheep: China's meat and fur combined use of sheep breeds, with long development and fast development, early maturation, strong fecundity, genetic stability, strong adaptability, by the state as a famous breed of livestock. Its average weight is 65 kg for one-year-old ram and 46 kg for ewes, 95 kg for adult rams and 49 kg for ewes. The average amount of shearing is 3.5 kg for rams and 2 kg for ewes, and the lambing rate can be produced in estrus 5-6 months earlier in sexual maturity, which is 260-270%.
23, Tibetan sheep: also known as "Tibetan sheep" or "Tibetan sheep", is China's ancient sheep breed, a large number, wide distribution, native to the Tibetan plateau can be divided into grassland type and valley type, is one of the three major coarse sheep breeds in China. The amount of shearing is generally 0.8 to 1.5 kg. Adult rams weigh 4 0.65 kg and adult ewes 31.6 6 kg. The slaughter rate is about 48%. The coat is mainly white, black and floral, and most of them are hairy.
24. Wuzhu Muqin sheep: "Wuzhu Muqin sheep" is produced in the wuzhu muqin grassland in the east of the Xilin Gol League in Inner Mongolia, mainly distributed in the east of the Uzu Muqin banner, the west Uzu muqin banner and other areas, the total output has exceeded 1 million. Uzumuqin sheep is an excellent group of Mongolian sheep formed by long-term breeding under local conditions, and in 1982, under the confirmation of the Ministry of Agriculture and the State General Administration of Standards, the "Uzumuqin sheep" was officially approved as a local excellent breed.
25, Alxa white cashmere goat: is an excellent type of Inner Mongolian white cashmere goat. Inner Mongolia cashmere goat is recognized as a world-wide precious breed, the production of cashmere because of the fiber slender, soft feel, large tension, white color and enjoy the reputation of "fiber diamond" and "soft gold". The Alxa white cashmere goat has a well-proportioned body, strong bones, strong limbs, and pure white hair. Alxa white cashmere goats and rams have horns, the ram horns are thick, twisted and stretched backwards and upwards, slightly flattened triangular, and the ewe horns are inverted figure eight. It has half-curved coarse hairs on its forehead and a thick neck. Rams generally weigh about 45 kg and ewes generally weigh about 35 kg.
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