The main production area of Lu'an tea is located in Lu'an District, Anhui Province, of which lu'an, Jinzhai and Huoshan counties produce the best quality. The old Lu'an is not produced in Lu'an, Anhui, but in Luxi and Rongkou townships in Qimen, Anhui; the tea has a history of hundreds of years.
Lu'an basket tea belongs to black tea, for the historical famous tea, after pressing in a bamboo basket, so called Lu'an basket tea, in Hong Kong, eastern Guangdong, Southeast Asia quite prestigious. Lu'an basket tea is supplied to the princes and nobles and wealthy merchants of Nanyang all year round, and is sold domestically to Hong Kong and Exported to Southeast Asian countries, and the local respect is "holy tea".
In the early 20th century, when plague was prevalent in Lingnan and Southeast Asia, a famous doctor surnamed Dai prescribed three-dollar six-an basket tea as a medicinal introduction, which had a surprisingly good effect and cured many patients. The news that Lu'an basket tea can cure the disease has never gone away, and its reputation has risen. Because of its rarity and preciousness, in Lingnan and Southeast Asia, it is not only a superior drink, but also regarded as a good medicine and revered as "holy tea".
Lu'an basket tea selection is exquisite, exquisite workmanship, belongs to the noble tea in black tea, the finished product color is black and bright, the soup is thick and ruddy, the taste is rich and sweet; Lu'an basket tea is generally divided into 3 grades: gong tip, hair tip, floral fragrance. Lu'an basket tea after making need to be aged for more than 3 years to drink is better, its value in a "Chen" word, it is old and not moldy, the more aged tea taste more mellow. Because of the many health care functions and miraculous effects of Lu'an basket tea, it has won widespread favor at home and abroad from ancient times to the present.
Lu'an basket tea is produced in Yu'an District, Jinzhai County and other places in Lu'an City, Anhui Province.
Here is the hinterland of Dabie Mountain, above 600 meters above sea level, with peaks and mountains, streams, deep soil layers, mild climate and good ecological vegetation, providing a unique environment for the growth of Lu'an basket tea
Take Chen as precious
The benefit of Lu'an basket tea is wonderful in a "Chen" word, it is old but not moldy, old but not rotten, the more aged tea taste is more mellow. Aged Lu'an basket tea is full of oil, tight knots are not loose, black and bright mellow old taste is enough, the entrance is silky and smooth, mellow and rich, refreshing and sweet.
The unique quality and aroma of Lu'an basket tea are formed by fermentation after the production process, and the main chemical components in the tea change to make the soup color and aroma more ideal. Aged Lu'an basket tea is exported to Southeast Asia and other places in the market and is very popular.
The tea is mild
Lu'an basket tea tea is mild, especially the aged Lu'an basket tea, the fire has faded, the tea is milder, the taste is mellow and fresh, and it can dispel dampness and relieve heat. Guangdong, Nanyang area of the humid and hot weather, people drink new tea, easy to fire, so like to drink this tea, but there is a scientific basis.
Medicinal value
Lu'an basket tea can not only quench the heat and quench thirst, but also has a strong digestive and preventive effect. Wen Long of the Ming Dynasty said in the "Tea Notes" that "Lu'an tea (that is, Lu'an basket tea) is the most effective in medicine", so it is regarded as a treasure. Modern pharmacological analysis has found that "Lu'an Basket Tea" has the effect of clearing heat and stopping bleeding, detoxifying and reducing swelling, sterilization, quenching thirst, eliminating miasma and avoiding evil, and refreshing life by eating.
Collectible value
The premium Quality Lu'an Basket Tea is worth cherishing, and its aroma becomes softer and more supple and rich as it ages. It is said that in the past, Hong Kong tea houses often served pu'er to customers, but their own drinking was Lu'an basket tea. In Southeast Asia, Lu'an basket tea is more famous, and almost all people with conditions have Lu'an basket tea, and the more aged the more popular, the higher the collection value.
Lu'an basket tea tea is mild, the dry tea color is black and bright, the tea residue is soft and rusty red, the tea soup is ruddy and bright, the aroma is old and mellow, the taste is rich and sweet, and the entrance is fine and smooth. In addition to the aroma of aged Lu'an basket tea, its soft, refreshing and sweet soup makes the taste more mellow and refreshing. Among them, the tea soup is refreshing and not greasy, which is the inherent feature of Lu'an Lu'an basket tea.
The best Lu'an basket tea, the brewed soup color is dark amber red, bright and bright, the tea soup refreshing aroma Chen Yun rich, although slightly bitter, but quickly back to sweet, lasting life.
Tea making tool
First, because the taste of Lu'an basket tea is mellow, in addition to being brewed with a covered bowl, the purple sand teapot is more suitable, because the coarse sand purple sand teapot has a higher breathability than the general teapot, which can bring out the sweet and refreshing feeling of aged Lu'an basket tea.
Second, use a small white tea cup to drink, because the tea cup is very thin, very thin, very suitable for tasting, and can drink the oil and beauty of the tea soup.
Brew
Put an appropriate amount of tea leaves and rice dumpling leaves in the basket into a container and pour 90 degrees of boiling water to rinse the tea leaves. Brew at 90 degrees for about 20 seconds before the tea soup, and increase the gap between each brew for 10 seconds. Lu'an basket tea is extremely resistant to bubbles, after six brews the tea soup turns sweet, Chen Yun's teeth remain for a long time.