Luxian is located in southern Anhui, and its dishes have strong Huizhou characteristics, so that those who love food will feast on it.
Huizhou is a must-have one-by-one stinky mandarin fish, the fish meat is crisp and rotten, and the aroma is fresh through the bone
Fragrant fried edamame tofu, tender on the outside and tender on the inside, full of strange aroma
The farmhouse knife plate is fragrant, fat but not greasy, thin and salty
There are also dried steamed bamboo shoots, dried beans and roasted meat, braised river fish, kudzu balls, farmhouse braised pork, tofu rats, scrambled eggs with five-plus skin...
These heavy oil and heavy color county specialties, the ingredients are from the local, green low-carbon and delicious.
Yixian has a long history is a good place to taste traditional snacks, such as Yuting Cake, Yixian Peach, Laba Tofu, Hongtan Tofu Milk, Crab Shell Yellow Cake, Black Rice, Hibiscus Cake, Inch Golden Sugar, Dried Layer Shortbread, Weigh Tube Sugar...
Fishing pavilion cake
Crab shell yellow cake
All the way to enjoy the scenery, all the way to taste food, "shopping and eating" can not stop at all.