Not long ago, Sina Weibo netizen @ Zheng Yinuoer posted on Weibo, telling about her tragic experience of accidentally eating Fushou snail during her honeymoon trip, resulting in parasite invasion of the brain: pregnant, she did six waist punctures, lost nearly 300 bottles of water, ate more than a dozen boxes of insecticidal drugs, and was forced to undergo drug abortion due to the deformation of the body due to the effects of drugs and hormones.
The news caused an uproar online. Two days ago, a Ukrainian netizen broke the news, saying that he had found a small pile of strange things like pink insect eggs on the riverbank near Dumen Village in Dachen Town, which looked a little disgusting. Because the netizen did not know what it was, he was uneasy in his heart, so he called for help. After on-site inspection by experts, it was determined that the pink worm eggs were Fushou snail eggs.
【Netizens broke the news】
Piles of pink eggs were found on the banks of the river
After receiving the call from netizens, Dachen Town and the staff of relevant departments immediately went to the scene to check, and members of the Yiwu "Green Sword" food safety social supervision group also went as experts.
At the scene, the staff saw dense pink egg masses on the water grass on the shore of the river and the stones in the canal, and the staff also salvaged a pair of Fushou snails that were holding eggs in the river. According to the scene situation, it is preliminarily judged that a large number of outbreaks of Fushou snails in this section of the river must be carried out immediately. For the Fushou snail found here, Dachen Town has organized forces to suppress it.
Mention of Fushouluo, it is also a recent "net red", but the reputation is not very good. The post of netizen @Zheng Yinuoer made Fushouluo, who pretended to be a field snail, become a "flood beast" for a while, causing a panic in the foodie circle. Many netizens have posted after reading the post asking: "What is the difference between Fushou snail and ordinary field snail?" "Wouldn't it be the same Fushou snail sold in the restaurant?" "Oops, I've eaten this snail too, do you want to hurry up and fight the worms?"
The reporter checked it out, and there were indeed many things that caused trouble in Fushouluo. As early as 2006, there was a Fushou snail incident in Beijing, in June of that year, the outbreak of Guangzhou tube strongyloidans in Beijing was caused by a group of diners eating unripe Fushou snail dishes in a restaurant, when Beijing Friendship Hospital treated a total of 81 cases of Guangzhou strongyloidiasis patients.
Why do a few traders in the market use Fushou snails to impersonate field snails? This is precisely because the Fushou snail has strong reproductive ability, low price, and is cheaper than field snail. Some restaurants use Fushou snail as a raw material for "stir-fried field snails", but unfortunately, although Fushou snails are delicious, they may carry parasites. Because the meat of Fushou snail is very large, it will become old and difficult to chew after cooking for a long time, some chefs have shortened the time of high-temperature cooking in order to make the snail more tender, but there are still parasites living in the snail meat that has not been cooked at high temperature, and people may be infected by parasites after eating it.