The June honeymoon in Tibet is new.
The blue sky, the clear lake, and the majestic snow-capped mountains naturally depict a picture of paradise on earth with moving brushstrokes.
Tibet is a magnificent and pure dream in everyone's heart, and it is also a paradise where all living beings live and grow, and the flowers are blooming to the fullest, and the natural fragrance is intoxicating.
There is a beekeeper who sleeps with bees, in this pure land, leaving his own sincere wishes, insisting on brewing natural honey, guarding the beauty given by nature, from pollen to nectar that he has never forgotten after drinking, time brews this unchanging heart, and a rich 43 degrees of sweetness.
■ Beekeeping in Tibet is only for the sake of making pure honey
Every year, when the Tibetan wildflowers bloom all over the mountains, in addition to seeing the hard-working bees collecting honey everywhere, you will also see tents in the wheat fields, quietly watching the brewing and ripening of honey.
Working with bees and carefully caring for this group of elves is the daily life of beekeeper Zhang Liangfu.
When it comes to bonding with bees, it is because of the love in my heart.
Liang Fu, a graduate of Sichuan University majoring in environmental engineering and English literature, took twenty boxes of bees to an undeveloped land under the Himalayas in the summer of 2016 and stayed for ninety days and nights.
Throughout the summer, it has been brewed in Tibet to produce a pure honey that is rare in China.
In the environment full of interests, he never rushed to make quick profits, and accompanied by bees every day, only to brew pure honey, Hunan Satellite TV "Every Day Upward", Jiangsu Television Variety Channel "Lychee Circle of Friends" and other media have reported his story.
At the 48th Professional Beekeepers Conference held in Germany in 2018, Liangfu, as an invited Chinese, broke the status quo that the Chinese people had not participated in, and shared the story of beekeeping in Tibet at the meeting, which was definitely an honor for the industry and also injected a dose of tonic for food safety in the Chinese market.
Liangfu's lifelong dream is to hope that more people can eat truly pure honey.
Because of the poor food safety problems and honey fraud problems, many people who love to eat honey are discouraged, and Liangfu hopes to brew honey that makes people really feel at ease.
To this end, in addition to personally stationing in the bee farm for more than 100 days a year and personally taking honey to make honey, he also invites customers who like to eat honey to live in the bee farm, feel the pure nature and Tibetan culture, participate in and supervise all aspects of honey collection, and let everyone personally see how the honey they eat is brewed.
His sincerity has touched many people, and those who have drunk the honey he brewed are increasingly unable to let go of this pure sweet taste.
■ Night companion beeps are the warmth of snuggling with each other
What kind of environment gives birth to what kind of life, pure water, bright sunshine, free-growing flowers, heavenly Tibet has become the best choice for honey.
Liang Fu hopes that the hard-working bees can be treated kindly, and in Tibet, the bees can drink the purest water, collect pure and safe wildflowers, and the honey produced is pure and natural.
He said: Bees are not honey-producing machines, but the cutest elves in nature, and we must love them like children.
So he built a bee kindergarten for them.
On May 20, World Bee Day, he went to the local primary school in Tibet and found children to paint on the hive, calling on everyone to love nature and love these elves.
Liang Fu will not ask too much for the bees because of the yield, because he knows that the brewing of each bottle of wildflower honey is a gift from nature, and it is also the fruit of the bees' hard work day and night.
Every time the Tibetan flowering period, the bees only take 3 to 4 times of honey in about 100 days, and the remaining sufficient time is enough for the bees to brew honey at home, avoid excessive fatigue caused by going out to collect honey, so that the life of the bees can also be extended, so that the honey concentration produced is of high quality, and every bite will make you remember.
The tacit understanding of day and night together makes him understand the minds of bees better, and whenever night falls, Liangfu will come to the hive to listen to the sound of bees making honey, and feel their joy and loss from the sound, which is an unspoken monologue between them.
Listening to the sound of brewed honey, experiencing the emotions of the bees, and recording the bees to make a song, this is the origin of the night companion bees.
The Tibetan June Honeymoon, launched this time, is named after the night companion beep, which contains Liangfu's sincere love for bees and gratitude to nature.
For him, the bee has become an indispensable part of his life, and countless days and nights of companionship have made them close partners.
Wang Tao, a reporter for the News Network of the Tibet Radio and Television Station, said after experiencing the life of the bee farm: He gave up the world just to protect this sweetness.
For Liangfu, the flashy downtown never let him fall in love, away from the hustle and bustle, and brewing natural honey with his heart is the meaning of not being vain in the afterlife.
■ June honey that smells of flowers is 43 degrees thick
All the hardships experienced always dissipated at the moment when the honey was brewed, and after a year of waiting, this year's June wild nectar in Tibet finally met with everyone.
The June honeymoon packaging launched this time has also been upgraded, using a simple fully transparent glass packaging, good sealing to the greatest extent to ensure the nutrition of honey, golden flowing honey liquid in the bottle to show a seductive posture.
Thanks to Tibet's unique source of honey, the taste will never disappoint you, taken from more than 20 kinds of wildflower extracts from the Himalayas, it smells of herbs, no antibiotics and drug residues, making every entrance 100% pure taste.
▲Hidden Yellow Lian
▲ Wolf's tooth thorn
▲ Tamarix
Naturally brewed 43 degrees thick, so that June honey is rich in mineral elements (calcium, magnesium, potassium) needed by the human body are higher than ordinary honey, contains antioxidant substances and ultra-high active enzymes, insist on eating can make the skin more shiny, is a natural beauty secret!
Sweet, aromatic, rich, suitable for all seasons, take a cup of honey water in the morning and evening, have a good conditioning effect on gastrointestinal dredging and sleep, can also be paired with snacks or added to dishes, rich nutrition is an indispensable tonic delicious in your life.
Thoreau has this passage in Walden:
"I am willing to dig deep into life, suck the marrow of life, live a solid and simple life, remove all the content that does not belong to life cleanly and neatly, force life to the extreme, and use the most basic form, simple, simple, simple." 」
Doesn't this passage tell the beekeeper's perception of life and his reflections on life?
Far away in the mountains, alone in the clear moon, with countless beautiful nights, waiting for the sweet nectar to dream, pure honey, is the gift of time brewing.
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