1. Peppery soup
Hu spicy soup, also known as paste spicy soup, is a well-known snack in the Central Plains, originating from Xiaoyao Town, Xihua County, Zhoukou City, Henan Province, and Beiwudu Town, Wuyang County, Luohe City. It is especially famous for its spicy soup in Runaway Town. A traditional soup that is common in breakfast in northern China.
2. Horsehead beef
Horsehead beef is a specialty of Matou Town, Taikang County, Zhoukou City, Henan Province. Horsehead beef has the characteristics of bright color, ruddy inside and out, pure fragrance and non-greasy, chewing raw jin
3. Hole set roast chicken
Kongji roast chicken is made of wood chicken, fat chicks. Also known as Kongji brine chicken, it is a characteristic traditional food in Luyi County (now Kongji belongs to Huaiyang). Because its origin is in Luyi County,Xikongji, it is called Kongji roast chicken. This dish is separated from the old chicken bone, and the mid-summer flies do not sting, store for several days is not bad, and has the pharmacological effect of dispersing cold in temperature, strengthening the spleen and appetizing.
4. Dry sautéed dragon eel
In 1990, Cui Jizhuang, a descendant of the Cui family, was determined to carry it forward and founded the "Plum Garden Restaurant" in Sundian Town, specializing in "dry sautéed pan dragon eel". According to the family recipe, after more than a month of intensive research, and widely solicited the opinions of the majority of customers, so that the quality of sun shop "dry sautéed plate dragon eel" to further improve, with natural yellow eel, pepper, pepper as the main ingredient, fried, sautéed and other cooking processes, formed a "spicy but not greasy, numb and delicious" unique flavor, and has a high nutritional value and medicinal food effect, especially for waist and leg pain has a good effect
5. Guantang hemp tablets
Guantang Hemp Tablets is one of the traditional Chinese famous spots in Luyi. The process began in Nantang and has a history of more than 1,000 years, it has become a brand-name product with thin slices, crispy and sweet, and refreshing. It has the advantages of crystal clear, sweet and crisp and delicious, crisp and refreshing, thin as paper, non-chewing and self-chemical, and rich in nutrition, healthy spleen and appetizer, and moisturizing the lungs.
6. Luyi Ma Paste
Luyi Ma Paste is a snack made with soybeans and millet as the main ingredients. Taste salty
7. Try to measure dog meat
Try to measure dog meat, which is a famous snack in eastern Henan. It is known throughout the country for its rotten meat. Try to measure dog meat using the traditional method of making, with a variety of condiments, and add a little salt, remove the miscellaneous heat and simmer. The cooked dog meat is brightly colored and fragrant
8. Roasted cabbage
Roasted pu cuisine is a traditional dish unique to Huaiyang area and belongs to the Yu cuisine family. It is listed as one of the local famous dishes in Henan Province. It is made from the tender core at the lower end of the Longhu specialty puzi as raw material, and fired with condiments. It can be grilled separately or in combination with meat, fish and eggs. There are shrimp roasted puddle, egg yolk roasted puddle, fish fillet roasted puddle and so on. No matter what kind of roasted puddle, the uniform color is as white as jade, fresh and fragrant, and has a unique flavor.
9. Taikang elbow
Taikang elbow is a well-known flavor of the Central Plains, the ingredients are high-grade pork knuckle, supplemented by special precious materials and unique production processes, characterized by "fat but not greasy, bright color, rich and pleasant, crisp and delicious." It is known as "the world's delicious masterpiece" and is well-known in the Central Plains.
10. Deng Cheng Pig's Trotters
Dengcheng Pig's Trotter is a traditional dish with full color and flavor, which belongs to the Yu cuisine family and originates from Dengcheng Town, Shangshui County. It is smooth and refreshing, flexible and deboned, and has a mellow and tender taste
Of course, we have a vast land in China, and each place has local specialties and snacks. What kind of specialties does your hometown have? Feel free to post comments so that more people can learn about more special foods.