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This way, the brine lotus slices are even more delicious than those in the restaurant

This way, the brine lotus slices are even more delicious than those in the restaurant

By meet 890804

<h2>Royalties</h2>

4 tablespoons of dark soy sauce

Lotus 2 knots

Other materials see figure

<h2>Practice steps</h2>

This way, the brine lotus slices are even more delicious than those in the restaurant

1. Prepare ingredients (prepare whatever you want to marinate)

This way, the brine lotus slices are even more delicious than those in the restaurant

2. Prepare seasonings

This way, the brine lotus slices are even more delicious than those in the restaurant

3: Add ingredients and spices to the pot together

This way, the brine lotus slices are even more delicious than those in the restaurant

4: Bring to a boil over high heat, reduce heat and cook for 15 minutes before turning off heat. Let it cool overnight and eat it the next day

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