China's vast territory is vast and rich, and each different region has its own representative special cuisine, and the local snacks in different regions are also the existence that can best show the characteristics of the regional gastronomic culture. Today, we will take stock of the 6 kinds of snacks that netizens have selected as the most difficult to eat in the country, and more than three kinds of snacks have definitely been gods. "The most difficult to eat" 6 kinds of snacks, those who have eaten 4 kinds of food are grandfathers, all eaten are old antiques. Because many of these snacks have a long history, only those who can eat so much are those who are old.
On December 26, 2018, in Liugongqiu Village, Chaoyang Town, Shizhong District, Neijiang City, Sichuan Province
The first type is orange cake. Most netizens are not familiar with the food of orange cake, and everyone usually eats more persimmon cakes. Although oranges are a very popular fruit, their sweet and sour taste is indeed very tempting, but the taste of orange cakes has nothing to do with oranges, orange cakes not only have no sour and sweet taste, but even have a very obvious bitter taste. Many foodies think that eating orange cakes is to find guilt for themselves.
The second is durian sugar. The evaluation of durian by domestic foodies has always been polarized. People who like to eat durian think it is a delicious fruit that is rare in the world, but people who do not like durian think that its strange and unpleasant taste is really unacceptable. The different perception of durian also leads to durian sugar is not so popular, because durian sugar has a heavier taste than durian.
The third type is the turtle paste that is a specialty of the Guangdong region. Turtle cream is a summer delicacy that Guangdong people like to eat in summer, because it has the effect of clearing heat and relieving fire. However, some people feel that turtle cream always carries a very strong taste of Chinese medicine, which is really difficult to accept, and eating turtle cream is like drinking Chinese medicine.
The fourth type is a compressed biscuit that is necessary to go out. As a dry food to fill the hunger, the texture and taste of compressed biscuits are indeed not very good. Foodies think it is dry and hard to eat, and it is completely tasteless, if it is not convenient, it is estimated that no one will easily try this food.
The fifth unpalatable snack is pear paste candy from Shanghai. Although pear paste candy is recognized by the public as a Specialty of Shanghai, in addition to tourists will buy this kind of hard and unpalatable thing, the locals can be dismissive of it, and everyone feels that the taste of pear paste candy is really too flattering.
The sixth type is the poria cake in Beijing. Poria cake is also a specialty of old Beijing, but many people think: the texture of poria cake is similar to paper, eating poria cake is like eating paper. This specialty was only popular in the fixed era of that year, and after entering the new era, foodies tasted too many different foods, and naturally they were not interested in this kind of food with poor taste. Have you ever eaten these snacks?