Three point three, since the sleepy eyes are not as calm as the temperament, the street line two into the Lanfang Garden, called a "tea go" - milk tea take the sugar. This is the scene in the opening chapter of Ouyang Yingji's "Taste of Hong Kong 2: Folk Taste in the Streets and Alleys".

How much do Hong Kong people love tea restaurants? "I Love HK, Long Live Happy", "Moon Full Hennessy" takes it as the place where the story takes place, "The Story of McDougall" dialogue "Fast Food Regular Meal Special" makes people laugh, xie Anqi's "I Love Tea Restaurant" Hong Kong drama in the parents are short, ups and downs are always indispensable to the important scene of the tea restaurant...
Venue: Xiaolongfeng Restaurant (No. 61 South Shaanxi Road, Shanghai, near Xinle Road)
Tel:021-54048992
Character: A drunken gang known for eating
Per capita: 66 yuan
Six days (89 babies who are not deep in food, not picky and not partial to food):
Obviously, the owner of this shop has a heavy Hong Kong plot. The name of the store comes from the "Dragon And Phoenix Tea House" starring Zhou Xingchi and Mo Shaocong in the 90s.
Diamond check floor, round folding tables and chairs, open kitchen and bar counter, all kinds of Hong Kong-style shop signs on the wall, you can take a few environmental photos and pretend to go back to HK.
When you go upstairs around the corner, don't forget to take a look at the "good upstairs drama" stacked with mahjong cards, which is full of drama.
Ordered the basic dishes of several tea restaurants, fresh shrimp net wonton skin thin meat more, shrimp meat elastic teeth, soup with fresh shrimp soup base hanging out, eat will not feel too dry.
Xiaolongfeng seafood fried rice is more in line with my heart, added homemade kimchi, eat crisp, completely not greasy, to remind you, the menu wrote with secret kimchi, not another plate of kimchi Oh, but directly fried in the rice, but written in this way, it does make many people misunderstand it!
Honey turtle paste is also good, slightly bitter, packed in the "prop artifact" rooster bowl, the same as in the movie ah ~
———— the dividing line on the tip of the tongue———————
There is no earth-shattering taste in the tea restaurant, but it is inseparable and cannot be quit. The tea restaurant is very strange, obviously it takes 3-5 minutes to present the dishes, less than half an hour to eat the flashy place, you can't even see a little nostalgia when people leave, but the result is more enduring than many high-end restaurants.
Hong Kong people who pay attention to efficiency in everything will not waste too much time on eating and drinking, if it is not a sightseeing tour or a drunken record for cooking, usually go to the tea restaurant to order a regular meal, special meal, ABC meal, it is enough.
Little Dragon Phoenix Milk Tea uses Dutch black and white evaporated milk, so it is more fragrant and smoother than ordinary milk tea. This set of cups is a special original purchase of the store, and the price is not cheap.
The water bar of the restaurant, the land of bullets, there are several masters sitting in line, no wonder the customers who take away are endless.
I eat white cut chicken in addition to chicken, will pay special attention to the dipping sauce, it will add the flavor and freshness of the chicken, make the skin meat more tender, the white cut chicken here may not be so perfect, but at least meet my requirements for this dish.
Double skin milk has original taste and mango flavor to choose from, decent, personal more inclined to the original taste, the closest to the Hong Kong style of eating (people with bad stomach are best to order other teas, milk is not easy to digest).
Is the little dragon and phoenix restaurant delicious? I still say that "there is no earth-shattering taste in the tea restaurant, but it is inseparable and cannot be quit." For Hong Kong people, go to Europe for two weeks and eat a big meal every day, but in the last few days, they always think about going home and eating a plate of chicken grilled fried ding and milk tea downstairs.