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100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

author：Bean and fruit delicacies
100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

Fresh meat squeezed vegetable mooncake is a Suzhou-style mooncake loved by Hangzhou people, the skin is crispy and loose when touched, and the crispy sauce is crispy and fried.

By bean flour 4363609857

<h2>Royalties</h2>

Water oil skin:

Medium gluten flour 450 g

Lard 160 g

Sugar 60 g

Water 180 g

Puff pastry:

Low gluten flour 360 g

Lard 180 g

Meat:

Leg meat 800 g

Light soy sauce 7 scoops

7 scoops of oyster sauce

Dark soy sauce 4 scoops

Sugar to taste

Cooking wine to taste

Squeezed vegetables 8 packs

<h2>Practice steps</h2>

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

1, add oyster sauce to the pork, soy sauce, soy sauce, sugar, cooking wine in one direction to stir evenly add squeezed vegetables and mix evenly, put in the refrigerator for later

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

2, put all the oil skin materials into the Hai's M5 cook machine barrel, 2 gears are mixed evenly until no dry powder open 4 gears for about 10 minutes to pull out the smooth dough of the fascia, put into a plastic bag and let stand for about half an hour. Mix all the puff pastry ingredients and cover with plastic wrap and let stand for half a minute

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

3: Divide into 25 grams of oil skin, 13 grams of puff pastry, wrap the oil crisp into the oil skin, roll round and relax. Roll out the wrapped puff pastry into an oval shape with a rolling pin and roll up from top to bottom with plastic wrap and let stand for 15 minutes to prevent hardening. Roll out the let-stand puff pastry and roll it up again from top to bottom for 15 minutes.

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

4, loose puff pastry, seal up with the thumb in the middle press, the four corners folded to the middle and then use the rolling pin to roll out the thin round rolling of the skin wrapped in about 20 pork filling, with the tiger mouth push to tighten the mouth, the mouth down into the baking pan.

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

5. All the wrapped mooncakes are pressed out of their favorite patterns by mold and sent to the preheated oven at 180 degrees celsius for about 30 minutes

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

6. Finished product

100,000 bean friends collect the small fresh meat method of crisp to the slag, you still can't do it?

7, a touch will break

<h2>Tips</h2>

In hot weather, put the oil skin in the refrigerator and refrigerate

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

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