Dried milk berries
Somehow some time ago, overnight the milk dates were red all over the streets, and even the private rooms in front of Yangyang's house were arranged, and the price was not cheap! The main appearance is also super high, very lethal to children, the last time my sister saw it on the street, she always wanted to eat milk dates. Well, sister spoke, then what else can I say, arrangement!
Just when I was carefully selecting the materials, my sister made a new request, the strawberries were big and red, sour and sweet, I didn't want to eat dates, I wanted to wrap the strawberries in it, I wanted to be able to eat the big strawberries that were sweet inside.
Strawberries are too watery, and it is obviously unrealistic to operate according to the method of milk dates. But since my sister wants to eat, there is no difficulty to stop me, after three days of meditation, I have researched this "dried milk berry" with both appearance and taste, which has a small and exquisite appearance, and also wraps a complete large strawberry inside, and even made a matcha taste, which is satisfactory to my sister
Wonderful recommendation in the past
The first bite of strawberries in winter, dedicated to the ingenious Christmas strawberry cake, looks good and delicious
The sweetest strawberry in winter must be offered to strawberry puff pastry puffs, simple and fast hand super delicious
Material preparation
Freeze-dried strawberries 120g
Marshmallows 225g
Unsalted butter 30g
Milk powder 30g
Garnish milk powder to taste
Procedure
1: Prepare a non-stick pan, heat the butter over low heat, pour in marshmallow and stir-fry until it melts completely;
2, add milk powder and stir continuously until the milk powder is completely melted;
3, the freeze-dried strawberries into the pot, the surface wrapped in a layer of marshmallow, wear disposable anti-stick gloves, with the palm of the hand to rub the circle;
4, put into the decorative milk powder, the surface is covered with milk powder, delicious strawberry dried milk is ready! Can be stored in beautiful bags.
Tips：
1, non-stick pan must be operated with a low heat throughout the whole process;
2, the marshmallow on the dried surface of the strawberry is wrapped as evenly as possible, and the shape will be beautiful;
3, if you want to make matcha flavor, you can use 20g milk powder + 10g matcha powder;
4, the inexhaustible decorative milk powder can be left behind, and then used later.
Finished product display
It looks exactly like a milk date, and the method is even simpler than that of milk dates, just roll it, but the taste is more layered than milk dates. Inside the sweet milk powder are super large freeze-dried strawberries, crispy and delicious, and crunchy with a bite. And freeze-dried strawberries use freeze-dried technology to maximize the retention of nutrients and attractive appearance, not only delicious, but also nutritious, hurry up and arrange it!