Seasonal fruits in autumn and winter are mainly citrus grapefruit and apples, although there are various types of citrus grapefruit layers, each of which is charming, but it is the sweet navel orange that bears the brunt.
Each navel orange is the size of an adult man's fist, and initially a green coat begins to be dotted with a mottled orange-yellow color in the fall, playful as if it is not ready to be picked.
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In early autumn, the navel orange is still a green appearance, and experienced fruit growers have long looked at the essence through the phenomenon and found that the inner flesh is seven points sweet and three points sour.
The right sweet and sour ratio is not as sweet and refreshing as the fully mature period, but it also has a different taste, whether you love to eat sour or not, you can eat two.
From planting to picking, and then from the tip of the tongue to the tip of the heart, the navel orange from Fu'an Yuexiu Village has a special know-how, with the geographical advantage of 27 degrees north latitude and the blessing of mountainous and sunshine, it has become a utopia that has bred a fragrant navel orange.
Create the inherent advantages of thin skin and thick flesh and abundant juice, so that people from all over the world are impressed.