Category: Foodie Chef
Editor: Dong Xiaowen
Typography: Dong Xiaowen
The image comes from the Internet
A meaningful trip must be accompanied by good food to be perfect! China's top ten food streets, how many have you eaten?
Hubu Lane, Wuhan
A century-old alley with a length of 150 meters and known as the "first alley of Chinese snacks" has endured for decades.
He Ji bean skin, Wan's rice wine, Shi Po Po hot dry noodles, Xu Sister-in-law fresh fish paste soup powder, etc. are both grounded and delicious.
Qingdao Zhongshan Road Chopping Yard
This is a paradise for seafood, and the biggest feature is that there are all kinds of seafood stalls.
Texas Grilled Chicken and Seafood Grill are some of the most distinctive delicacies here.
Xiamen Zhongshan Road Pedestrian Street
There are a variety of Xiamen snacks, specialty shops and bars. If you go to Gulangyu Island, it is a good choice to come here to forage.
Ye's mochi, roast meat dumplings, onion sugar rolls, huang ze and peanut soup are local snacks, but they tempt the taste buds of countless people, as well as Dazhongsha tea noodles, local mixed noodles, lotus sea oyster fried and so on are also must-eat here.
Nanning Zhongshan Road
It's like a night market street, and even at three or four o'clock in the morning, you can still see steaming food stalls.
Eight Zhenyi noodles, hoop powder, taro cake, snails, seafood, herbal tea, dumplings, old friends powder and so on are all all like you can't stop wanting.
As one of the characteristics of Chengdu, this is a must-visit place to come to Chengdu. Admire the craftsmanship of clay kneading people and sugar paintings, and visit a small shop with three national characteristics. At sunset, the lights in Nishiki are lit up, which has a special charm, and it is also a famous punch card place.
Cold pot skewers, sweet water noodles, sugar oil fruits, stone ground bean flowers, pot kui, spicy cold cakes, tamales, spicy rabbit heads, Zhang Fei beef, etc., just look at it makes people drool.
Nanjing Confucius Temple
Confucius Temple Food Street has a long history and different architectural shapes, integrating the ancient architectural complex of Confucius Temple.
Yongheyuan's duck blood vermicelli soup and kaiyang dried silk, Jiang Youji's pot stickers, Green Willow Ju's vegetarian vegetable buns and beef pot stickers, as well as Zhenbaofang sauce duck head and osmanthus sugar taro seedlings, Qifangge's duck fat shortbread and assorted vegetable buns are among the most popular local delicacies.
Sifang Street of Lijiang Ancient City
Noisy bars, crowded crowds, and quadrilateral streets at night are shrouded in this noisy but quiet and peaceful atmosphere. The night view is beautiful and there are many delicious snacks, which is very lively.
Naxi roasted tofu, pickled sour fish, Lijiang bean stewed rice in the plain and very real taste.
Beijing Guijie Street
GuiJie Street is the name of a restaurant street inside Dongzhimen, the iconic big red lantern. Less than 1km long street, including Sichuan, Lu, Cantonese, Hunan hot pot, barbecue and other flavors of food, it is no exaggeration to say that a street can taste the national cuisine.
Frogs, grilled fish, spicy crayfish and more are some of the specialties here.
Shanghai City God Temple
With over 800 years of history, snacks are the biggest attraction.
Nanxiang small cage
Three strands of eyebrow puff pastry
Crab shell yellow
Xi'an Muslim snack street
Xi'an's food culture has a long history, come to a bowl of steamed buns, order a bowl of noodles or order a meat sandwich bun, taste its taste, the aftertaste is endless!
Soba dumplings, gourd heads, meat sandwich buns, lamb steamed buns, cold skins, as well as grilled meat, powder soup and sheep blood.
After tasting these ten food meccas, can you be considered a real "foodie", right? Dear friends, how many have you been there?
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