Henan is located in the Central Plains, with a long history and culture since ancient times, and rich in products. On a whim, let's take a look at the specialties of each place. Choose from a specialty, a delicacy and some traditional crafts. Welcome to correct. Because only one is chosen, the cuisine is expected to cause a lot of controversy. Let me start with my criteria. The top priority criteria are two (1) locally specific or locally specific; (2) a broad mass base in the local area. In addition, try to choose snacks, not choose banquet dishes. Finally, it needs to be stated that if only the mass base is considered, then the specialties of most parts of Henan may be braised noodles and peppery soup.
Puyang chapter
Puyang, like the author, may feel that this is a young city set up by oil. But in fact, Puyang is a national-level historical and cultural city with a long and rich historical and cultural heritage. In addition to the specialty authors of Puyang City, in addition to not finding the right ones, they are very regional.
Anyang chapter
Anyang, the ancient capital. Anyang has many specialties. Flat flour vegetables are more widely selected with their mass base. I don't know if you have any other opinions.
Hebi chapter
It's the ancient capital again, choice phobia.
Xinxiang chapter
Xinxiang City red stewed lamb is very famous. There is a certain historical heritage. As the hometown of Chinese chefs, Changyuan has many special snacks. Huixian should be a friend feedback to change to a paste noodle. Oil dumplings, date cakes, white peppery soup, tofu skin roll fritters filled with eggs, braised noodles, etc. are all very local characteristics. But chicken juice tofu brain is indeed a snack that has not been produced in Nagagaku.
Jiaozuo
Jiyuan previously belonged to the Jiaozuo region. It is also more consistent with the language and customs of jiaozuo region. Therefore, Jiyuan was included in the Jiaozuo area. Fraternity beef balls may be more well-known, but I recommend Fraternity's pulp noodles. It is freshly eaten.
Sanmenxia chapter
Sanmenxia City I recommend is the local pasta. 10 years ago, mung bean noodles were served in the stalls of major night markets in Sanmenxia. 2 pieces of 5 large bowls. Eat as much as you want, and whatever you make is delicious. The mung bean noodle list is the subjective feeling of me as a foreigner. If there is any inappropriateness, please forgive me.
Luoyang chapter
The ancient capital of the Nine Dynasties, it is more difficult to choose. Diners call it Tangcheng. Choose the most popular beef soup. Of course, there are also tofu soup, non-turning soup, mutton soup and so on.
Zhengzhou chapter
Provincial capital, land of integration. In fact, there is no problem in choosing the braised noodles [呲牙] [呲牙] [呲牙] Zhengzhou article should be feedback to make a relatively large modification. See if it's okay now.
XuChang chapter
The reason why Xuchang chose braised noodles. It's because there are too many noodle restaurants in Xuchang. The mass base is too broad. Chang Ge chose hot pot, is there any mistake? yes. Changge people can be said to be the most fond of hot pot in Henan. All kinds of hot pots. The street food stalls are all hot pot. The hot pot of Chang ge is mostly with a pot bottom. It has been popular since twenty years ago.
Open the article
The ancient capital. Kaifeng snacks, famous far and wide. It's too hard to pick one. The reason why I chose to fill the soup bun is because the soup bun can see the history of China. Kaifeng soup bun to Hangzhou small dumplings. This is not the historical change from the Northern Song Dynasty to the Southern Song Dynasty.
Luohe chapter
Luohe chose casserole noodles. It is also because the masses are broad-based. There are many shops specializing in casserole noodles on Luohe Street, and the food stalls in the night market basically have casserole noodles.
Zhumadian chapter
Zhumadian people love to eat chicken. Spicy chicken head, hairy eggs, local chicken noodles, chicken steamed buns, braised noodles also want chicken shredded braised noodles.
Xinyang chapter
Jiangnan of Henan. Different style. Xinyang cuisine has become very popular in recent years.
Nanyang chapter
Nanyang City chooses a large pot of marinated meat because it feels that this can best reflect the arrogance of Nanyang people. In fact, Nanyang is the place in Henan that can eat noodles the most and loves to eat noodles. Braised noodles, plate noodles, pulled noodles, nest noodles, boiled pot noodles, pulp noodles, paste soup noodles...
Flat Top Mountain
The reason why Pingdingshan City chooses steamed steamed cabbage is that you can eat all kinds of combinations that you can't think of. Roll everything.
Shangqiu chapter
This is the hardest. Because the folk customs of various places in the Shangqiu area are too unified. Burnt cakes, stacked meat, sha soup, cold noodles, fried buns, and rotten fish are basically popular all over Shangqiu. However the fruit here is really good. Xia Yi's watermelon is the best watermelon I have ever eaten. Ningling's crispy pears are also very, very tasty.
Zhoukou
Needless to say, the peppery soup comes from here. What else can be said. Peppery soup now dominates most of Henan's breakfasts.