<h1>【Recommended for dinner】Spicy and sour goose intestines</h1>
Ingredients: goose intestines, red pepper, green onion, sweet potato flour
method:
1, wash the goose intestines, cut into small pieces, peel the garlic, chop, wash the green onion, cut into sections;
2, the pot on the heat, pour water, add a little cooking oil, salt, green onion, after the water boiled, down into the goose intestines blanched, fished out, drained, put into the bowl;
3: Mix in salt, chicken essence, sesame oil, chili oil, minced garlic and Boryeong vinegar, and plate with sweet potato flour.