laitimes

These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten? First, Tongchuan pear two, Hequ red fruit three, hequ frozen watermelon four, Xinzhou melon summary

Xinzhou, known as Xiurong in ancient times, is a prefecture-level city under the jurisdiction of Shanxi Province, a national sanitary city (district), a national smart city, and has the reputation of "China's miscellaneous grain capital" and "wrestling town", known as "The Key to Northern Jin". It is bordered by Datong, Shuozhou and Hohhot to the north, Taiyuan, Lüliang and Yangquan to the south, Yulin in Shaanxi and Ordos in Inner Mongolia across the Yellow River to the west, and Shijiazhuang and Baoding in Hebei to the east. Today Xiaobian will take you to see some specialties of Xinzhou, Shanxi! These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten?

< h1 class="pgc-h-arrow-right" >, Rin Dogawa</h1>

Tongchuan pear is one of the specialties of Xinzhou area in Shanxi, the main characteristics of Tongchuan pear is bright yellow color, thin skin, small and juicy core, mellow aroma, rich nutrition, pear is flat and round, the average fruit weight is about three or two, the appearance is beautiful, the fruit surface is yellow and green. According to relevant information, it is now exported to China and Mongolia, the Soviet Union, Canada, Singapore, Hong Kong and Macao and other countries and regions, the market is broad, very popular with consumers.

These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten? First, Tongchuan pear two, Hequ red fruit three, hequ frozen watermelon four, Xinzhou melon summary

< h1 class= "pgc-h-arrow-right" > two, river curved red fruit</h1>

Hequ red fruit is one of the specialties of the Xinzhou region in Shanxi, and the hequ red fruit is called sea red and begonia by the local people. Red fruit is a small fruit tree that has a history of about three hundred years. The red fruit tree has white flowers, the fruit is pink or yellowish, and the fruit is like a chicken heart stone, bright red and beautiful, sweet and sour. It can be eaten fresh, but also processed dried fruits, drunken fruits, fruit peels, sugar gourds and sauces, wine, vinegar, canned food, etc., which is very popular with people.

These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten? First, Tongchuan pear two, Hequ red fruit three, hequ frozen watermelon four, Xinzhou melon summary

<h1 class = "pgc-h-arrow-right" > three, river-frozen watermelon</h1>

Hequ frozen watermelon is one of the specialties of Shanxi region, the main feature of Hequ frozen watermelon is that the head is small, the color of blood red, sand and sweet, best-selling hundreds of miles. Hequ frozen watermelon melon like crystal ice cubes, melon flavor still exists, sweetness has been very small, according to local saying, frozen watermelon is mainly eating skin. In fact, the watermelon that has been frozen for so long, the red pigment and sugar in the melon have been frozen in the skin. Peeling off the dark green surface and chewing the tough and sweet melon peel does have a unique flavor, especially in the cold days of the number of nine cold days around the stove to eat frozen watermelon, more unusual taste. Very popular with people.

These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten? First, Tongchuan pear two, Hequ red fruit three, hequ frozen watermelon four, Xinzhou melon summary

<h1 class="pgc-h-arrow-right" > four, Xinzhou melon</h1>

Xinzhou melon is one of the specialties of Shanxi region, Xinzhou melon is named because of the sweet taste, the main feature of Xinzhou melon is high nutritional value, melon in addition to the content of water and protein is lower than watermelon, other nutrients are not less than watermelon, and the content of aromatic substances, minerals, sugar and vitamin C is significantly higher than watermelon, locals and tourists love to eat.

These four specialties of Xinzhou, Shanxi, are famous far and wide, see which ones you have eaten? First, Tongchuan pear two, Hequ red fruit three, hequ frozen watermelon four, Xinzhou melon summary

<h1 class="pgc-h-arrow-right" > summary</h1>

This article is here, what ideas can be discussed with the editor in the comment area, the picture comes from the network, if there is infringement, please contact to delete. #忻州 #