When I was a teenager, I asked my father for the first time what wild fruits were in his hometown. I first heard the name "sheep peach" (harmonic) from my father. ——— smaller than jujubes, plush, with juice after peeling, and the green flesh is crystal clear. On the palate it is sweet and sour. It is the wild fruit that Dad had to pick when he went up the mountain to herd sheep when he was a child.
Since I knew that there was such a fun and delicious wild fruit, I have been in Beijing since I was a child (two years old in Beijing to now), and I have never returned to the mountains, and the children in the mountain villages are yearning and curious.
I deliberately found out what this was based on the description, geographical location, mature month. Wild Kiwifruit .
The pure natural wild kiwi fruit in the deep mountains, one long and one large, has a much higher vitamin C content than that planted. Wild kiwifruit grow on hillside edges or in shrublands, and are cultivated in some gardens. China is the origin of kiwifruit and is found in most regions. Wild kiwis generally ripen in late September. Wild kiwifruit is very suitable for the elderly and children pregnant women fruit.
Wild kiwifruit likes to grow in dark and humid places, but it is afraid of drought and flooding and wind, and in summer the transpiration of kiwi leaves is very strong, so it needs a lot of water. It is also afraid of the sun, rattan has a strong ability to absorb astigmatism, even if it is attached to a very dense tree it can grow, as long as it is not too hidden and excessive lack of light it will not die. Some time ago, more rain and less light here is very suitable for kiwifruit growth.
The flowering period is from May to June, and the fruit ripening period is from August to October. What we see today will probably mature in half a month. When picking, it feels a little soft to the touch, and it is ripe. After ripening, the fruit is sweet, soft, sweet and beautiful, and the nutrients are comprehensive, and the content of Vc and trace elements in the fruit is the highest.
We have relatively few distribution there, only in the mountain pass on the south side of the village, I don't know what everyone calls "sheep peach", and have you eaten it?