Article Introduction
Eating occupies an important position in our lives, whether a person eats well or not is directly related to his happiness, for the sake of ourselves and our families, we still try to cook at home as much as possible, the five-spice shortbread method is simple, providing another possibility for those who can't cook.
1: Prepare the flour and salt and stir well
2: Dissolve the yeast in 35 degrees warm water and pour into the flour
3: Stir with chopsticks until there is no loose noodles, then knead into a dough by hand, wrap in plastic wrap for fermentation
4: Make puff pastry, put the flour, five-spice powder and salt into a small bowl
5: Pour oil into a pot, add peppercorns and stir-fry over medium-low heat to bring out the aroma
6: Pour hot oil into the flour and filter out the peppercorns
7: Stir with chopsticks to form a paste
8: The dough is fermented and honeycomb-shaped inside, empty the dough from the air and knead smoothly
9: Roll out the dough into a pie and spread the finished puff pastry to the crust
10: Fold the left side of the crust to the right to 1/3
11: Fold the crust on the right to the left
12, very backward fold up and down in half
13: Roll out the rectangular crust with a rolling pin and repeat the above steps, fold it three times, and roll out the rectangle very late
14. Cut into long strips with a knife
15: Spray a little water on the surface and sprinkle some white sesame seeds
16: Spread the baking tray with oil-absorbing paper, or apply a layer of oil, put the prepared cake on top, leaving a gap in the middle
17: Preheat oven at 210 degrees And bake in the middle for 16 minutes
18, baked well, take out and cool and then set on the plate, crispy and delicious
Restaurants in order to taste good generally will add a lot of condiments, easy to cause health impact, spiced shortbread practice, less condiments, good for health.
#Food##Shortbread##五香 #
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