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The southern fruit, which is very hot in winter, cannot be picked in 3 months, and the taste is crisp and sweet, but it rots when touched

author:Farmers look at farmers

Introduction: Hello everyone, here is the farmer to see the farmer, every day to share the new things in the countryside, share the planting technology and the market. Today's theme is: the southern fruit that is very hot in winter, can not be picked in 3 months, the taste is crisp and sweet, but it is rotten when touched.

This year will come to an end in another 10 days, and 2020 is destined to be an extraordinary year, and many, many things have happened around us. Especially due to the impact of the "new crown", all the plans have not caught up with the changes, and once planned to take their parents to see the world, it turns out that it may be far away from thinking about it now.

The southern fruit, which is very hot in winter, cannot be picked in 3 months, and the taste is crisp and sweet, but it rots when touched

But when people live in the moment, they enjoy the moment. At present, it is still very beautiful, at least in the winter there is plenty of food, there are many delicious fruits in the season, life is still very good, can not live up to it. Then the author of this article will talk to you about a very hot southern fruit in the season. Some areas with relatively early ripening have begun to be picked at this time, and some may be on the market in another ten days and half a month.

That's right, it's a crisp and sweet jujube. Jujube is also a kind of jujube, but it is very different from those of our old domestic varieties of jujube is that jujube is an exotic species. Green jujube is also known as Taiwan jujube, Indian jujube, wooly leaf jujube, Burmese jujube, sour jujube, in fact, China's earliest jujube varieties are from Indian jujube, but later through various improvements gradually assimilated cost varieties.

The southern fruit, which is very hot in winter, cannot be picked in 3 months, and the taste is crisp and sweet, but it rots when touched

In the past, the dates that were just planted in the south were all from India, so they were called Indian dates at that time, and later there were more planting areas, and after the diversification and improvement of varieties, they are now uniformly called green dates, no longer called Indian dates. The edible value of green jujube is the same as that of ordinary dates, so it can also use "eclipse three dates, immortality" to speak for itself.

Another feature of jujube is that it has the crisp and refreshing taste of winter jujube, and also adds the sweet juice on the pear side, which makes the jujube very hot in the cold season of winter. Due to the differences in environment and life culture, southerners are more interested in the taste of jujube, while in the northern regions may be more juicy jujube.

The southern fruit, which is very hot in winter, cannot be picked in 3 months, and the taste is crisp and sweet, but it rots when touched

Every year around the Spring Festival, as a fruit of the Lunar New Year, green dates are often regarded as a good gift for the Spring Festival, and the fruit is preferred. Popular fruits such as apples and pears have been defeated since the appearance of green dates. Jujube generally weighs 50 to 100 grams, sweetness 10 to 20 degrees, each 100 grams of dates contain 1.2 grams of protein, 0.3 grams of fat, 23 grams of carbohydrates. 7 grams, rich in vitamins and a variety of trace elements. On the palate, the jujube is more crisp and juicy, with high sweetness, good taste and unique flavor.

However, there are some characteristics that only growers know better, jujube is a delicate fruit, because the juice is sweet and crisp, its outer skin is very crisp and tender, once it is bumped, then the bump will begin to rot in a short period of time, until finally the whole fruit is broken. Therefore, farmers need to be very careful when picking green dates, and express delivery needs multiple layers of protection when transporting green dates to ensure that nothing is lost.

The southern fruit, which is very hot in winter, cannot be picked in 3 months, and the taste is crisp and sweet, but it rots when touched

In terms of cultivation, green dates are not fuel-saving lamps. The fruit of a jujube tree can take up to 3 to 4 months, and it may take 3 months for the fruit of a jujube tree to be picked from beginning to end, and it may not be completed in 3 months. Because the fruits on this jujube tree are not all ripe at once, but several batches of ripe, the fruit farmers can only walk around the orchard every day to find those ripe fruits to pick, so a busy often takes more than 3 months, time-consuming and labor-intensive.

Therefore, the green dates on the market are also reasonable, after all, the labor cost is too high. Don't know this knowledge of green dates, do you know? Do you like to eat dates? Welcome to leave a message to tell your views, this article is only the author's personal opinion, for reference only. Image from the web!

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