Food China Tai'an series of "Eat lake by the lake" trailer ↓↓↓
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The Tai'an series of large-scale TV propaganda documentaries "Gourmet China", jointly produced by the Propaganda Department of the Tai'an Municipal Party Committee of the Communist Party of China and jointly produced by the Tai'an Radio and Television Station and the "Food China" column of CCTV International Channel, will broadcast Chinese the first episode of "Eating by the Lake" on CCTV4 on CCTV4 at 22:00 tonight (August 9).
Dongping County is located in the southwest of Shandong Province, east of Taishan, beijing-Hangzhou Grand Canal, Dawen River, Yellow River meet here, the developed water system has bred a wealth of products, creating a unique cuisine.
Han Jia, the host of this issue, will take you to taste Dongping Lake together: the fresh and tender Dongping Lake full scaled carp, do not go to the whole pot of fish scales, do not add a drop of oil, stew for 15 minutes, the taste is surprisingly delicious.
Dongping Lake's salted duck eggs, pine blossom eggs are also famous, you will learn in the program to select and identify fresh duck eggs of the small tricks, as well as the old way to cut pine flower eggs with cotton thread; after visiting Dongping Lake, the ancient city of Zhoucheng by the lake is worth a visit, more than 200 years of history of Dongping baked cake, Dongping porridge began to be made in the early morning, unique, contains a strong local culture.
(Tai'an Radio and Television Station, Tai'an Voice, Rong Media Information Center)