Jiangsu, Zhejiang and Shanghai broad bean season is full of jokes, the man "spits" the groove has become a hit, and netizens can't stop laughing!
As the pace of spring is approaching, the broad bean season in Jiangsu, Zhejiang and Shanghai is also coming as scheduled. No, a man from Jiangsu, Zhejiang and Shanghai vomited bitterness on social platforms, saying that he was about to vomit after eating broad beans. Unexpectedly, this "spitting" slot unexpectedly aroused heated discussions and laughter among netizens, and the comment area was even more crazy!
1. The broad bean season is coming, and the man shouts "I can't stand it"
In Jiangsu, Zhejiang and Shanghai, broad beans are a frequent visitor to the spring table. No, when it comes to broad bean season, this delicacy is indispensable on the table of every household. However, this man from Jiangsu, Zhejiang and Shanghai expressed "deep dissatisfaction" with broad beans. He wrote on social platforms: "Who knows the broad bean season in Jiangsu, Zhejiang and Shanghai, I eat broad beans every day, and I am about to vomit!" As soon as this remark came out, it immediately attracted the attention of netizens.
Second, the comment area is full of jokes, and netizens continue to ridicule
originally thought that this man's complaint would attract a voice of sympathy, but he didn't expect that there was laughter in the comment area. Some netizens joked: "If you don't eat broad beans during the broad bean season, what do you want to eat?" Do you want to eat air? Some netizens said: "You don't know how blessed you are, how many people envy you for being able to eat fresh broad beans every day!" Some netizens directly posted their broad bean feast, saying: "Look, this is the right way to open the broad bean season!"
3. Broad beans are irresistibly delicious, and netizens share cooking skills
Although there was a lot of laughter in the comment section, netizens did not forget to share the deliciousness and cooking skills of broad beans. Some netizens said: "Broad beans can be fried, boiled, and steamed, and they are delicious no matter how you cook!" Some netizens shared their unique secrets: "I like to fry broad beans and bacon together, the taste is amazing!" It seems that netizens' love for broad beans and cooking skills are not inferior to this complaining man!
Fourth, the broad bean season has become a hot topic, which has resonated with netizens
As the man's complaints continue to ferment on social platforms, broad bean season has also become a hot topic. Many netizens have said that they have also felt "tired of eating" during the broad bean season, but they still enjoy the delicious taste and spring breath brought by broad beans. Some netizens said: "Although I will get tired of eating too many broad beans, I still feel very happy every time I eat fresh broad beans!" ”
5. The cultural connotation behind the broad bean season
In fact, broad bean season is not only a kind of food enjoyment, but also a cultural inheritance. In Jiangsu, Zhejiang and Shanghai, broad bean season has become an important spring custom. Families harvest fresh fava beans during this season and make them into a variety of delicacies. This is not only a gratitude to nature, but also the inheritance and development of traditional culture.
Sixth, the happiness and troubles of the broad bean season coexist
Of course, the joys and troubles of fava bean season also coexist. For those who love fava beans, this season is undoubtedly blissful; And for those who don't like to eat broad beans very much, this season is a bit "tormenting". However, just like the man who complained, even if he was a little "unbearable", in this season, broad beans are still an indispensable delicacy on the table.
In general, the broad bean season is a unique scenery in spring in Jiangsu, Zhejiang and Shanghai. Whether you like fava beans or not, you'll find a different kind of vibe and fun this season. And this man's complaint also allows us to see the other side of the broad bean season - even if it sometimes feels a little "unbearable", but the love and pursuit of food and life is irreplaceable.
In this broad bean season, let's enjoy this delicious dish together and feel the charm of the gift from nature and traditional culture. For those who don't like to eat broad beans, you may be able to try a new cooking method or pair it with some other ingredients to make it even more delicious!
Finally, I hope that this complaining man can also find his own happiness and satisfaction in this broad bean season. After all, life is like that, and sometimes it takes some spit and ridicule to add some fun and color!