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Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

author:Dr. Wang, a Chinese medicine practitioner

Apple water is a simple and inexpensive way to maintain one's health, and is known as a "natural health drink". The method of making it is also very simple, just slice or dice, add water and boil. During the cooking process, the nutrients and natural pectin in apples dissolve in the water to form a sweet and delicious drink.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

You may not expect that this seemingly ordinary glass of apple water actually contains 14 health benefits. It not only nourishes the body, but also regulates qi and blood, which is a vivid embodiment of the wisdom of traditional Chinese medicine.

Let's talk about Apple. Apples have been one of the favorite fruits of the Chinese people since ancient times, and they symbolize peace and auspiciousness. Traditional Chinese medicine believes that apples are mild in nature and sweet in taste, which can not only nourish the mouth, quench thirst, but also moisturize the lungs, eliminate irritability, strengthen the spleen and stomach, and help digestion, and many other effects. Boiling apples in water can exert their unique medicinal value, allowing people to enjoy delicious food while also maintaining their health.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

What are the deep benefits of boiling apple water? Let's uncover these 13 health secrets.

Apples, this common and miraculous fruit, have been praised since ancient times as an "all-round healthy fruit". And boiled apple water, as a simple and easy health drink, brings the nutritional value of apples to the extreme.

Carefully boiled apple water has a significant effect on moistening the lungs and relieving cough, and has excellent performance in relieving respiratory discomfort. In the autumn and winter season, the dryness of the climate is like an invisible sword, which often induces respiratory diseases such as cough, and brings a lot of threats to people's health. Apples are rich in pectin and antioxidants, which are fully released during the cooking process and are more easily absorbed by the body, thereby effectively relieving cough symptoms and protecting respiratory health.

3. Boiling apple water has a positive effect on the digestive system. The fruit acids and cellulose contained in apples are like the right hand of the stomach and intestines, they can promote the peristalsis of the stomach and intestines, strengthen the digestive function, and help us digest food more smoothly, thereby reducing the burden on the stomach and making the body healthier. For people who often suffer from indigestion, boiling apple water is undoubtedly a natural solution.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

4. Boiling apple water can also help lower blood pressure. The potassium in apples helps to regulate the balance of sodium and potassium in the body, and for patients with high blood pressure, moderate consumption of boiled apple water can help lower blood pressure and help maintain cardiovascular health.

5. Boiling apple water also has a non-negligible effect on improving sleep quality. The natural sugars and trace elements in apples can soothe the nerves at night, help people fall into a state of deep sleep faster, and improve sleep quality.

6. And for heart health, boiling apple water also has a positive effect. The polyphenols in apples have strong antioxidant and anti-inflammatory abilities, which can effectively protect the cardiovascular system and prevent the occurrence of heart disease and other diseases.

7. Boiling apple water is also effective in boosting immunity. Apples are rich in vitamin C and antioxidants, which can improve the body's immunity, enhance the body's resistance to external viruses and bacteria, and prevent colds and other infectious diseases.

8. For friends looking to control their weight, boiling apple water is an ideal choice. The dietary fiber in apples can help control weight and achieve healthy weight loss by increasing satiety and reducing the intake of other high-calorie foods.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

9. The benefits of boiling apple water are also reflected in the nourishment of the skin. The vitamins and antioxidants in apples promote the metabolism of skin cells and improve skin texture, making the skin smoother and more delicate, with a natural glow.

10. When the body is tired, boiling apple water can also help. The natural sugars in apples can quickly replenish energy, help relieve fatigue and restore physical strength.

11. Boiling apple water also has a cholesterol-lowering effect. The pectin component in apples binds to cholesterol and reduces its absorption in the intestines, thereby helping to reduce blood cholesterol levels and prevent cardiovascular diseases such as arteriosclerosis.

12. Boiling apple water can also prevent constipation. The dietary fiber in apples can promote intestinal peristalsis, help soften stool, make bowel movements smoother, and effectively prevent constipation.

13. For friends who often use electronic devices, boiling apple water is also a boon. The vitamin A and antioxidants in apples can protect the retina, relieve eye fatigue, and prevent eye diseases such as myopia.

14. Boiling apple water can also improve bad breath. The natural aroma in apples is effective in refreshing your breath, relieving bad breath and making you more confident in social situations.

These benefits seem to be numerous, but they are actually the embodiment of the concept of TCM health preservation. Traditional Chinese medicine believes that the way to health is to reconcile yin and yang and balance the five elements. Boiling apple water is such a simple and effective way to maintain health. It can not only moisturize the body, regulate qi and blood, but also prevent diseases and prolong life.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

In the theory of traditional Chinese medicine, the balance of yin and yang is the key to maintaining human health. As a natural food, apple water has a mild nature that helps to reconcile the yin and yang of the human body and promote the balance of the body. It contains both negative moisturizing ingredients and positive activating ingredients, which can play a harmonizing role in the body and maintain the health of the body.

Grandma Li, a kind old man in her eighties, her face is engraved with the traces of time, but her eyes are still shining with love and expectation for life. However, long-term high blood pressure and constipation problems have been bothering her, casting a shadow over her later life. High blood pressure makes her feel dizzy and dizzy, while constipation makes her gut upset and affects her diet and sleep.

During a casual conversation with a neighbor, Grandma Li learned about the many benefits of boiling apple water. Neighbors told her that boiling apple water not only stabilized blood pressure, but was also effective in relieving constipation. This sparked a spark of hope in Grandma Li's heart, and she decided to try this simple and natural method.

So, Grandma Li began to drink boiled apple water every day. She carefully selects fresh apples, peels and cuts them into pieces, adds an appropriate amount of water, and slowly boils them. As time passes, the aroma of apples gradually permeates the house, making it feel peaceful and comfortable. Grandma Li insisted on drinking it every day, and soon after, she was pleasantly surprised to find that her blood pressure gradually stabilized and was no longer the fluctuating number. At the same time, her constipation problem has also improved significantly, her intestines are much smoother, and she feels relaxed and happy.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

With the improvement of her health, Grandma Li's mental state is getting better and better. Her smile is brighter, and her voice is louder when she talks to people. She began to re-engage in community activities, playing chess and walking with old friends, enjoying the joy of life. Her family and friends were delighted with her change and asked her for the secret to her rejuvenation.

This case vividly illustrates the practical effect of boiling apple water. As a simple and easy way to maintain one's health, boiling apple water can not only improve some common health problems, but also improve people's quality of life. Apple water is rich in nutrients such as vitamins, minerals and antioxidants that regulate body functions and promote good health. Among them, pectin helps to promote intestinal peristalsis and improve constipation, while potassium in the fruit helps regulate blood pressure and maintain cardiovascular health.

Everyone's constitution and condition are different. When using boiled apple water for health, you need to adjust and match it according to your actual situation. For example, if you have diabetes or gastrointestinal diseases, you may need to limit your apple water intake or adjust the formula to avoid adverse effects on your condition. Apples contain natural fructose and sugar, and excessive intake may affect blood sugar levels, which is not conducive to blood sugar control in diabetics. For patients with gastrointestinal disorders, the AHAs in apples may irritate the gastric mucosa and aggravate gastrointestinal discomfort. These people should be cautious when drinking apple water.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

For patients with other chronic diseases or special populations, the intake and frequency of apple water should also be adjusted as appropriate under the guidance of a doctor to ensure safety. Some people may be allergic to certain ingredients in apples or interact with medications they have already taken, so it is important to be very cautious when choosing a regimen.

In the field of medicine, there are also many authoritative opinions that support the health benefits of boiling apple water. Modern medical research has shown that apples are rich in nutrients and antioxidants, which have a positive effect on human health. Boiling apple water allows for better retention of these nutrients, allowing people to enjoy the health benefits of apples more fully.

Boiling apple water also contains the wisdom of traditional Chinese culture. In traditional Chinese culture, apples are regarded as a symbol of good luck and peace. The apple tree, known as the "peace tree", is planted in many Chinese homes in the yard or in front of the door, carrying good wishes for the health and safety of the family. The use of apples to boil water for drinking is also given a symbolic meaning, representing people's pursuit and prayer for health and safety.

As a simple and practical health preservation method, boiling apple water also embodies the philosophical idea of "simplicity" in traditional Chinese culture. This philosophy emphasizes the best results through simple methods, reflecting the spirit of pragmatism, simplicity and frugality in traditional Chinese culture. The ingredients needed to boil apple water are simple and easy to obtain, and the production method is simple and easy, but it can achieve the purpose of conditioning the body and nourishing health. This health regimen not only meets the needs of modern people's fast-paced life, but also echoes the traditional Chinese culture that pursues peace, humility and nature.

The health concept of boiling apple water is also in line with the idea of reconciling yin and yang and balancing the five elements in traditional Chinese medicine. Traditional Chinese medicine emphasizes the balance of yin and yang in the body, believing that the occurrence of diseases is the result of the imbalance of yin and yang, and that the purpose of treating and preventing diseases can be achieved by regulating yin and yang and balancing the five elements. The various nutrients contained in boiled apple water help to regulate body functions, promote the balance of yin and yang, enhance physical fitness, and achieve the purpose of health and health.

As a simple and practical health preservation method, boiled apple water not only implies people's good wishes for health and peace, but also embodies the philosophical idea of "simplicity" in traditional Chinese culture, as well as the health concept of reconciling yin and yang and balancing the five elements in traditional Chinese medicine. Let's learn from this wisdom of wellness in our daily lives and use simple ways to protect our health and pursue happiness and tranquility.

Traditional Chinese Medicine: There are 14 benefits of boiling apple water, suitable for all ages, and 2 of them need to be noted

Boiling apple water is a simple, practical, and effective way to maintain your health. It not only improves physical health, prevents disease, but also improves people's quality of life. Let us not forget to pay attention to our physical health in our busy lives, and use this ordinary glass of apple water to nourish our body and mind and enjoy a healthy life. At the same time, it also allows us to inherit and carry forward the wisdom of traditional Chinese medicine for health preservation, so that more people can benefit from this simple and magical way of health preservation.

I'm Dr. Want Want, welcome everyone to like and follow, and say your views in the comment area, let's chat

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