The 8-course home-cooked stir-fry is super delicious, hurry up and try it, the whole family loves it

Source: Sister Yang's Food

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1. Stir-fried eggplant with garlic sauce:

This dish is made with eggplant as the main ingredient and stir-fried with minced garlic and sauce.

The eggplant is stir-fried until soft and glutinous, and the aroma of minced garlic soaks into it, and the taste is rich and delicious.

2. Stir-fried pork belly with green peppers:

This dish is stir-fried with green peppers and pork belly as the core ingredients.

The fat and thin of the pork belly, combined with the crisp texture of the green pepper, is stir-fried until tender and delicious, which is a delicious dish to accompany rice.

3. Stir-fried pork foam with beans:

This dish is stir-fried with beans and minced meat as the main ingredients.

The tender taste of the beans and the fresh aroma of the minced meat are combined, and the flavor is delicious, refreshing and delicious.

4. Scrambled eggs with flour wrapped in carrots:

This dish is made with eggs, flour and carrots as the core ingredients.

Tender carrots are wrapped in egg flour and sautéed until golden brown, with a crispy texture and a unique taste.

5. Green Pepper Stir-fried Eggplant:

This dish is stir-fried with green peppers and eggplant as the main ingredients.

The eggplant is fried until soft and glutinous, and the crispness of the green pepper and the aroma of the eggplant blend together, resulting in a rich texture and delicious taste.

6. Scrambled shrimp with chopped green onion and egg:

This dish is stir-fried with chopped green onions, eggs and shrimp as the core ingredients.

The aroma of chopped green onions, the tender texture of eggs, and the sweet taste of shrimp combine to create a delicious and attractive color.