I never thought it could be eaten, but it still eats like this! It's super sweet and tender, and I can't grab it if it's too late, and I don't dare to dislike it anymore!

⚬ It's too unexpected a dish, this thing is always thrown away in the fruit stall, but it can shine in the kitchen, refreshing and sweet, it is really a taste that you can't forget after eating it once!

Recipe author @ love fruit love to cook small mushrooms:

"I bought a jackfruit, jackfruit is a treasure all over the body, don't throw away the silk on the edge, use it to fry shredded meat, super delicious, salty and sweet, you must try it~"

Chef @Forever_138a

"It's really amazing, I never thought that Sisi could stir-fry, absolutely amazing, sweet and delicious. ”

by Kitchen Friends @童心6

"This recipe is so good!

by 厨友@爱吃榛子的小蚂蚁

"The taste is very good! children love to eat, sweet and sour!"

by Chef @菿此為芷、

Stir-fried pork with shredded jackfruit

🧑 🍳 Recipe author: Little mushrooms who love to eat fruits and love to cook

🥦 Fees

Shredded jackfruit to taste

Pork in a small piece

Green pepper half

Red pepper half

Garlic to taste (3 or 4 cloves)

Ginger slices Appropriate amount (3 or 4 slices)

1 tablespoon of cooking wine

Light soy sauce 2 scoops

Oyster sauce 1 scoop

Salt to taste

🍳 Method.

1. Peel off the shreds next to the jackfruit meat.

2. Slice the green and red peppers, slice the garlic and ginger, and shred the meat.

3. Add cooking wine and light soy sauce to the shredded pork, stir well and marinate for a while.

4. Heat the oil, first add the garlic slices and ginger slices and stir-fry until fragrant, then add the shredded meat and stir-fry evenly, then set aside, finally add green pepper and red pepper and stir-fry for a while, stir evenly and add oyster sauce.

5. Add the shredded jackfruit, stir-fry evenly, and taste salty before removing from the pan.

* You can add an appropriate amount of salt when it is light, and you can adjust this yourself, or you can put a little more chicken essence.

The taste is good, salty, sweet and sweet, the first time it was burned successfully, the taste is amazing, and there is a faint fragrance of jackfruit~

Said someone who did it

Lower kitchen user _rx1p:

The first time I made stir-fried pork with shredded jackfruit, I didn't expect it to be so delicious!

Li Qiuchi:

The taste is simple, so delicious! No red pepper, the millet used is spicy, the taste is sweet and slightly salty, thank you to the blogger!