Look at the evolution of "electronic wine lists".
Invisible flaunting of wealth is a constant theme
Matching status at the same time
The emotional value must be full
has been in the wine circle for a long time, and when I hear a dialogue like "Do you drink" when chasing dramas, I will basically press the pause button to take a screenshot to enlarge it to see what kind of wine I am drinking.
Once upon a time, "A Cup of 82-year-old Lafite" was too deeply rooted in the hearts of the people, causing countless people to pay tribute and imitate, and it has always been the face of the bigwigs in film and television dramas. Bordeaux, which has always been obsessed, may not have repercussions, Burgundy latecomers prevail, and the play has long become the "treasure of the town's house" in the rich man's cellar.
Romani Conti (DRC), who bore the brunt of the disaster, stepped on the altar with an invisible label such as "multimillionaires can afford to buy wine, but billionaires can drink it", and accurately stepped on the rich people's "inconspicuous and inconspicuous" wealth display mentality.
It is a common thing to have wine in American dramas, after all, it has something to do with daily habits, and you don't need any reason to drink. Originally, I was very accustomed to it, but there is nothing new in shooting it according to the convention, and it has begun to develop in the direction of "wild road".
"Gentlemen", which recently topped the hot search list of American dramas, is very good at live, which is a spin-off of the movie of the same name by genius director Guy Ritchie, and once again refreshes the way Romani Conti appears.
The story revolves around the Horniman family, a long-standing British family of old money, who now live in Halstead Manor for more than 600 years. The protagonist, Edward Horniman, takes charge of the estate after his father's death, only to find that his family has been quietly ruined, and his brother has a lot of debts and has to sell the estate.
In the play, Stanley Johnston, a wealthy American businessman who is eager to buy the estate, meets with Edward Horniman to discuss business, and this bottle of 2002 Romani Conti is on the table.
It's rare to see such a singular way of decanting wine in a film or television series, and Johnston himself explains: "I hope you don't object to the way I open the wine." Unlike traditional practices, I like to pour the wine out of the decanter, remove the sediment from the bottle, and then pour the wine back into the bottle so that it can be enjoyed in the original bottle. "However, there is nothing wrong with tasting Romanée Conti with a coffee filter like in the show, but it is not recommended.
When the camera rests on the bottle, Honeyman mentions that his father was very fond of Burgundy wines and usually collects Romanée Conti, and that the cellar has five cases of 1982 DRC and two cases of 1945 DRC (the 1945 Romanée Conti sold for about 3.86 million bottles at Sotheby's in 2018).
Johnston, who was obsessed with wine, immediately changed his mind and said, "If I can't buy the estate, please allow me to buy the wine." I promise I will be very generous. In the next shot, Horniman helps load the wine onto Johnston's helicopter at Halstead Manor.
Recalling that the wine tasting menu in the thriller "Menu" really achieved the realm of elegance and vulgarity, "eating" a piece of Rolex in one meal, after all, poverty limited my imagination. The opening dish is called "Island", which is paired with Chardonnay from Caroline Morey's Chassagne-Montrachet, and is made from a selection of single rows of vines.
Caroline Morey is a prominent winemaker in Burgundy, and her Les Caillerets in the Chassagne-Montrachet vineyard sells for hundreds of dollars a bottle. It's not a good idea to be precise enough to be a single row of vines, and after rough calculations, it takes about 3 vines to make a bottle of wine.
In addition, the touching classic scene in The Last of Us is particularly impressive, in which the protagonist tries to live as normal as possible despite the difficult situation, and opens a bottle of 2002 Louis Jadot Beaujolais Villages, enjoying the simple pleasures of food and wine, and the mental state of being happy in time is far ahead.
Korean dramas at the next level often refresh the upper and lower limits of people's perception of the rich, there is no upper limit when you are rich, there is no lower limit when you are crazy, but the preference for wine is increasing unabated.
In this big country of soju, there are more and more scenes of wine in Korean dramas, and it frequently appears on the dinner tables of the rich. The recent hit "Queen of Tears" released the Queen's family's wine cellar in the ninth episode, and a cursory look at it also has a lot of Burgundy wines.
Compared with the home-cooked margeolli wine in the faucet, wine is more of a status flaunt. However, if you zoom in, you will see that the bottle of Burgundy Cremant (sparkling wine) in the picture is most likely an empty bottle that has been opened and used as a prop, and the place that was originally a mushroom stopper is filled with a similar cork.
Gold medal screenwriter Park Ji-eun is not only a blockbuster maker, but also a golden finger of wine. In "Crash Landing on Love" written by her, the heroine Yoon Se-ri played by Son Ye-jin has said more than once that eating seafood must be accompanied by Sauvignon Blanc to show the dignity and specialness of her identity.
"My Love from the Star", which swept Asia ten years ago, is also Park Ji-eun's classic. Jun Ji-hyun played the heroine Qian Songyi's favorite Pétrus (Pétrus) also became popular because of this, but also made a lot of oolongs, Platus's wine label was attached to the burgundy bottle, and the bottle with a screw cap was obviously plugged with an oak cork, but fortunately, this mysterious operation also brought fire to Petus.
Probably since ten years ago, there have been more wine shots in domestic dramas, and the scenes of thunder and awkward chats will also attract a lot of criticism, but there are often wine rubbing into the traffic of film and television dramas.
The hit drama "Flowers" at the beginning of this year not only evoked people's memories of the times, but also opened up the world of wine. Three years of grinding a drama, the production team of "Flowers" is notoriously "detail maniac", but there are also a lot of goofs, and the Macallan, Glenfiddich, Genting, etc. displayed on the wine cabinet in Tokyo at night are all new packaging, which does not conform to the setting of the nineties of the last century.
Putting aside this flaw, we can see the intentions of the great director Wong Kar-wai. In Shanghai in the 90s, two or three hundred and one bottles of Wuliangye were more popular than Moutai. As more and more business with Hong Kong people is doing, spirits are also on the rise, and the classic round bottle of Remy Martin XO is the standard for business entertainment in Zhizhenyuan.
During the golden age of cognac, whisky was still a niche sought. Blended whisky is more open than single malt whisky, and "a bottle of Black 908" is considered a luxury consumption, equivalent to two months' salary of an average office worker in Shanghai.
At that time, wine was just a decoration on the wine table, and champagne could often be seen standing out. Wang Mingzhu, played by Tang Yan, always held up champagne and said "If you celebrate often, you can succeed" in the early days of her business, cheering herself up, and all her efforts were not wrong.
As long as it is frequently exposed, it will be hot, and the wine is constantly being corrected in the process of constant goofing. What I want to praise by name is that the implantation and use of wine in last year's hit "Apocalypse" is really to the point of perfection, rather than a simple brushstroke.
In the high-end business bureau in the workplace, they all took out the Burgundy Monhachae White and the Howling Eagle to support the scene, and the temperament that was pretended but not completely pretended was accurately controlled, and there was weight and sincerity.
At the time of the finale, the natural wine that can make the investment circle bet on is also not small, and the "poly" brewed by Xiaopu is very recognizable. You must know that there are almost no Chinese wines in domestic dramas, and the real hits are never limited by the type.