It used to be said that "the daughter who marries out, spills the water." "Nowadays men and women are equal, and from the current situation, most daughters are more filial than sons. My uncle gave birth to a son and a daughter, and every year on my aunt's birthday, my cousin would go back to her parents' house, cook a table for her parents, and invite us to celebrate my aunt's birthday.
This time my aunt's birthday, I took a picture of a table of dishes made by my cousin and posted it on the Internet, and many netizens who did not have a daughter said that they were envious of having such a sensible daughter, and sighed that it was better to have a daughter! More hard dishes should be made. I think that now that the living conditions are better, I can eat delicious food every day, and in contrast, celebrating my parents' birthday is more enjoyable than eating big fish and meat. Let's take a look at the dishes made by my cousin, what are the delicious dishes.
【Clear soup donkey meat】This is a broth made with donkey bones and chicken bones. My cousin said that this soup was bought and delivered with donkey meat at a donkey meat hot pot restaurant. Go home and re-boil it, and eat it directly on the donkey meat, which is convenient and trouble-free. As far as I know, it's not cheap to buy ingredients from a donkey meat hot pot restaurant. This is also the first time I have eaten donkey meat hot pot, I feel that donkey meat is better than mutton, there is no fishy taste, but the taste of donkey meat is more chewy.
【Stir-fried poached eggs with meat sausage】Guilin people eat eggs, in addition to boiled eggs and steamed egg custard, and then poached eggs. Fry the eggs to the extent that they are charred on the outside and tender on the inside, and simply fry the sausage and chili pepper, which not only has the fragrance of the sausage, but also has the nutrition of the egg, and it is slightly spicy, and it tastes especially delicious.
【Roast duck】This is a cooked food bought at a roast and marinated restaurant, and the amount of half a roast duck is quite a lot. The roast duck in the south is generally accompanied by some sour plum sauce, which tastes slightly sweet and sour, sweet and sour, and is very greasy.
【Stir-fried potato chips with pork belly】A more home-cooked dish, but everyone likes to eat it. The pork belly is fatty but not greasy, and the potato slices are thinly sliced, which is fragrant but not greasy. The most delicious dishes are often made with the simplest ingredients, the simplest cooking, and that's it.
【Stir-fried plum beans with pork belly】This plum bean tastes quite delicious, so I didn't dare to eat it at first. My cousin told me that the plum beans had been blanched before they were mixed with pork belly, so they could be eaten with peace of mind without worrying about being half-cooked and poisoned.
【Braised Tilapia】The braised tilapia made by my cousin has a combination of chili peppers and tomatoes, which is fragrant and delicious. The soup is also delicious for bibimbap. The only downside is that there are a little bit more fish bones.
【Cold salad cucumber】Guilin in April is gradually heating up, and there is a cold salad when eating, which is sour and hot with a hint of sweetness, which is particularly appetizing. This dish is my cousin's specialty, and the cucumber is marinated just right, and it is garnished with a little chili pepper, and I want to eat it when I look at it.
【Assorted salad】I also bought it at the delicatessen, and there are some kelp knots, bracken, pork skin, yuba, and shredded tofu, which are not very spicy and can be eaten by children. Recently, the weather has been hot, and it is quite appetizing to eat a little cold salad.
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