Recently, a brigade of the 73rd Group Army has introduced intelligent equipment such as intelligent stir-fry machines, rice noodle machines, morning tea machines, vegetable washing machines, and multi-functional vegetable cutting machines, which have become the core highlights of the canteen transformation.
In order to improve the work efficiency of the cooking staff and allow them to devote more energy to training, the brigade canteen has continuously renovated and upgraded the cooking equipment, and comprehensively used intelligent technology to ensure that the food security ability is more accurate, intelligent and efficient. Referring to the upgrading of the canteen, the head of the cooking squad said: "Compared to the usual three hours to wash the cut vegetables, now the machine only needs one hour. With the canteen equipment in place, we are more able to focus on the taste of the dishes and reasonably match healthy meals. ”
At the same time, the brigade attaches great importance to the dining environment, strictly implements hygiene standards, and introduces automatic cleaning tools and infrared sterilization equipment, regularly does a good job of cleaning and sanitizing, and points are located and responsible to ensure food safety. The cooking squad carefully selects ingredients according to the characteristics of the seasons to ensure that the officers and men eat warmly and comfortably.
▲Cleaning machine
▲ Meat slicer
▲ Fried rice machine
▲ sausage grill
In recent years, the brigade has continuously intensified the renovation of the atmosphere in the canteen to create a good dining environment. Not only that, the brigade also regularly organizes food inspection and evaluation, carries out food democracy evaluation, adjusts dishes in a timely manner, and creates heart-warming tables such as "birthday banquet", "sick meal", "overtime meal" and "fitness meal......
After ......the meal, officers and men can also comment on their meals by scanning the QR code or clicking on the electronic menu. By collecting the opinions and suggestions of officers and men, the cooking squad adjusted the recipes in a timely manner and publicized the recipes, so that the officers and men had the final say on what to eat.
Support enhances cohesion and stimulates combat effectiveness. Through intelligence, we will comprehensively promote the innovation of food security, so that the work of the cooking squad personnel will be more efficient, and the officers and soldiers will be satisfied and healthy. The leader of the brigade said, "With the continuous improvement of food support capabilities, the enthusiasm of officers and men for training and preparing for war has become even higher. ”
Kudos to such an "intelligent" canteen!