Source: Gluttonous Rice Bucket Diary
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My grandma's cooking is so cool! Only anyone who has ever eaten it knows how delicious it is!
My grandma said that because my grandpa didn't like to eat much before, my grandma made a pickled chili!
My grandfather likes to take this pickled chili pepper to eat, as long as there is this chili, my grandfather will gaga the rice! (This envy the love of these two old men)
And the longer this one is marinated, the more flavorful it becomes!
My grandma loves to eat it when she sees me!
I told her that working in the field is so pitiful, I can't eat my grandmother's handiwork!
My grandmother took me to the kitchen and gave me the recipe!
I can make my own food outside!
This recipe is super simple, just a pickle and you're good to go!
The ingredients and recipes are as shown in the picture above!
Remark:
If you're afraid that it's too spicy, you can remove the chili seeds!
Grandma's marinade, you can collect it!
It is good to pickle eggs, quail eggs or other vegetables!
This is done, you can put it in the refrigerator when and when to take it!(You can keep it for about a week)
It's really good!
If you like it, you must try it!