Count nine bitterly cold
It is the season when everything withers
But there is a fruit
Like "a fire in winter"
Bring warmth to the winter days
Have you ever seen this plant?
It grows in many scenic spots and parks
It is also a common ornamental plant in the home
Quite a few people like to decorate their homes with it
It's called Nantian bamboo
The Spring Festival is approaching
It is also the time when Nantian bamboo is full of fruits
The red fruit looks striking and attractive
It's quite festive
It is available on many online platforms
In addition to being quite ornamental
It also has unique medicinal properties
Its roots, stems, leaves, and fruits can all be used in medicine
But if you want to pick one, try it
Then you must be advised to stop:
Don't pick it, don't eat it! Beware of poisoning!
Because of its beautiful plants, bright fruits, and strong adaptability to the environment, it often appears in garden applications, and is planted next to the rocks, in front of the courtyard or in the shade of the corner, and is an excellent tree species for appreciating leaves and fruits.
Nantian bamboo has unique medicinal properties
Its roots, stems, leaves, and fruits can all be used in medicine
Its roots and stems have
Clear away heat and dehumidification, activate meridians, and strengthen muscles and bones
Anti-inflammatory and detoxification effect
Indications: cold and fever, pulmonary fever cough, conjunctivitis,
Damp heat jaundice, urinary tract infections, bruises, etc
Its fruit can relieve cough and asthma in the lungs
It is used for prolonged cough, wheezing, whooping cough
However, it should not be collected for medicinal purposes without permission
It should be used under the guidance of a physician
Phyllostachys chinensis is a botanical atlas database of China
Poisonous plants in the collection!
Its toxicity is whole-plant toxic
It can be caused if consumed in large quantities
Congestion and hemorrhage in the lungs, pleura, trachea
It can even lead to death
This species is a poisonous plant included in the Chinese Plant Atlas Database, and its toxicity is the whole plant is poisonous, the poisoning symptoms are excited, the pulse is fast and then slow, and irregular, blood pressure drops, muscle spasms, respiratory paralysis, coma, etc.
Nantian bamboo is produced in the Yangtze River basin of China and Shaanxi,
Henan, Hebei, Shandong, Hubei, Jiangsu,
Zhejiang, Anhui, Jiangxi, Guangdong,
Guangxi, Yunnan, Guizhou, Sichuan and other places
Don't pick these wild vegetables and fruits
In case you accidentally eat it
Please "save yourself" like this
1. Immediately induce vomiting
This is the most commonly used self-first aid method for food poisoning and should be done immediately. However, if the poisoned person is unconscious, it is not advisable to artificially induce vomiting, otherwise it is easy to cause suffocation.
2. Go to the hospital right away
After poisoning, do not take the so-called "antidote" without permission, so as not to delay the treatment and endanger your life. You should be taken to the hospital immediately for treatment, and if the situation is critical, call 120 for emergency treatment.
3. Keep leftovers
- Leftover herbs that have been consumed should be kept for examination to find out the cause of poisoning.
- After someone is poisoned, anyone who has eaten the same herb should immediately go to the hospital for examination, regardless of whether they are sick or not.
All in all
It is necessary to prevent poisoning at the root
The way to do it
Don't pick randomly
Don't pick and drink
The Spring Festival is approaching
Again, I would like to remind you that:
If you encounter Nantian bamboo
Please refrain from picking and eating
You can't listen to home remedies to soak in water and drink
Source: Henan CDC