1: [Lamb chops stewed with yam]
Ingredient:
【Cooking Steps】
1) Put the lamb chops in a cold pot with cold water, add high white wine and blanch, remove and rinse with warm water.
Then bring hot water to a boil, and add the lamb chops and stewed meat condiments (except wolfberries)
2) Cover and simmer for 30 minutes, add the yam and carrots, simmer for another 10 minutes, and add the wolfberries before removing from the pot.
3) Prepare lamb chops dipping sauce: leek flowers + sesame oil, stir well.
Mutton soup: Put coriander + chopped green onion + white pepper in a bowl, and stir the medicinal soup into the bowl.
2: 【Yam Beef Soup】
Ingredients: Beef ~ Iron stick yam ~ coriander
Method:
1: We first scrape the skin of the yam we bought, wash it and cut it into round slices, and then slice the beef
2. Heat oil in a pot, add minced garlic and stir-fry until fragrant
3. Add the chopped yam and stir-fry together
4. After waiting for the yam to stir-fry for a while, we add an appropriate amount of boiling water, cover the pot and simmer for 10 minutes
5. Cook for a certain time, add beef, and cook until it changes color (the meat is cooked thoroughly)
6. Add an appropriate amount of salt and pepper, and finally remove from the pot
3: 【Radish and pork rib soup】
Ingredients preparation: pork ribs ~ white radish ~ carrot ~ corn
Method:
1) Blanch the pork ribs to remove the blood foam
2: Blanch the pork ribs, add plenty of water, put them in a casserole and simmer for 40 minutes.
3) Add the corn and continue to simmer for 10 minutes, add the radish and simmer until all ingredients are cooked through.
4: Add salt to taste, sprinkle with chopped green onions!
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