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#After Laba is the New Year#A delicious bowl is the time to prepare for the New Year, it is not long before the New Year, it should be prepared, and sometimes it is strange why there are so many preparations for the New Year. flat

#After Laba is the New Year#A delicious bowl is the time to prepare for the New Year, it is not long before the New Year, it should be prepared, and sometimes it is strange why there are so many preparations for the New Year. Usually you can eat as much as you want, and it's not good to eat too much for the New Year, but when it comes to the New Year, you will be crazy to prepare.

Today, I heard that the handmade rice noodles taste more chewy, so I arranged it, and finally found a seller who sold handmade rice noodles, bought a few catties, and soon delivered it to the door. You see if there is such noodles in your hometown, a small circle, which is ground into rice milk, scoop a spoonful of rice milk and pour it on a kind of iron drawer, shake it evenly, then steam it in the basket, remove it while it is hot, roll it into a cylinder after it cools, cut it with scissors, or cut it with a knife, dry it and store it. When needed, soak it in warm water, then put it in the chicken broth or pork rib soup that has been boiling for a long time, sprinkle with chopped green onions, and serve a bowl of hot deliciousness.

#After Laba is the New Year#A delicious bowl is the time to prepare for the New Year, it is not long before the New Year, it should be prepared, and sometimes it is strange why there are so many preparations for the New Year. flat
#After Laba is the New Year#A delicious bowl is the time to prepare for the New Year, it is not long before the New Year, it should be prepared, and sometimes it is strange why there are so many preparations for the New Year. flat
#After Laba is the New Year#A delicious bowl is the time to prepare for the New Year, it is not long before the New Year, it should be prepared, and sometimes it is strange why there are so many preparations for the New Year. flat

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