The small shop next to the residential building specializes in a variety of noodles and snacks
The two "Beijing First" dishes are full as soon as they arrive at the meal
Recommended items: almond tofu, tendons and brains
Shop name: Dehe Zhai Coordinates: Jintai Road
This shop is open on the edge of the residential building, the first floor cash register on the second floor is seated, the place is not large, only 9 tables, as soon as the meal is full. It looks like an ordinary roadside shop, but in fact, there are two "Beijing Firsts" hidden inside.
·Two Beijing First Place·
These two dishes in their home are almost dominant, but also the signboard in the store, the reputation has always been very online, are the Top1 of the Beijing review list.
01 | Beijing's no.1 【Almond Tofu】
【Almond tofu】 is a must-have point to enter the store, has always occupied the first place in Beijing almond tofu, with original taste, brown sugar flavor, black vinegar flavor (seasonal limited, now not). It is more recommended that the original, sweet sugar water can highlight the milk aroma of tofu.
The entrance feels worthy of the name. The milk and almond flavors are sufficient, but they are not greasy, but sweet. The texture is tender and soft, with some toughness at the same time. The almond flavor is very heavy, and those who like the almond flavor will definitely love to eat it.
02 | Beijing's no.1 【Lamb Noodles】
[Lamb noodles] the portion is very, very sufficient, lamb cut into thin slices, put a lot, the taste is particularly fragrant, the taste is not light, do not like the mutton flavor can be detoured.
·All kinds of snacks can be ordered·
This restaurant is not only a simple noodle restaurant, but also a lot of Beijing snacks to order, whether it is meat dishes, desserts, traditional snacks can be eaten.
01 | A bowl full of meat tendons
It is not conspicuous at all on the menu, but you will not regret it when you click it! The beef tendon inside is soft and rotten, and the more you chew the tendon, the more fragrant it is, and you eat it very well on the noodles.
02 | Knife work pays attention to the old Beijing fried enema
|||||||||||||||
It is said that this is the most authentic way to cut the fried enema, one side is a little thicker, the other side is thinner, so that the fried enema is more crisp and tasty: the thin place is crispy, the thick place is tender. Dip it in garlic juice and eat it, and it really is.
03 | A large bowl of noodles with plenty of ingredients
[Black pepper beef fried udon] continues their family's large bowl style, how can not eat it. The black pepper flavor is quite strong, and I like to pick up the onions and beef inside to eat, which is more fragrant than Udon, but eating more will make you feel a little heavy.
Sweetwater Garden Resident Stronghold ·
This shop is located on the edge of a residential area, and is a small restaurant that has been eaten by nearby residents for many years, and can be said to be the stronghold of the residents of Sweetwater Garden.
The storefront is not in the bustling neighborhood, but it is always full, and there are many people who drive just for a bowl of almond tofu, and when they leave, they have to take a few pieces home to eat, and it is indeed the wine that is not afraid of the deep alley.
Shop name: Dewa Sai
Address: Sweetwater Garden East Street Sweetwater Garden East Lane Building 7 (opposite the Road Home Community)
Opening hours: 10:00-14:30, 17:00-21:00
Estimated per capita: about 45 yuan