With the rapid development of society, the pace of life is gradually accelerating, and a variety of new products are also coming. However, at the same time, there are many inferior air fryers that will produce carcinogens or release harmful substances that affect health, so many people have begun to worry, is the air fryer easy to use? Here are some of the product images I've used in my recent review:
1. Is the air fryer easy to use?
Is the air fryer easy to use? Many people are more concerned about this problem, in fact, as long as the air fryer is used in high quality, it will not affect the body. This is because the air fryer uses high-speed hot air circulation technology to make food, which reduces the fat of the food itself, making the food taste better and healthier. However, the premise of safety to use is that it must be a high-quality air fryer. Next, I summarized more advantages of air fryers.
Advantage 1: Easy to clean
Usually, the air fryer uses a non-stick coating design, which prevents food residues from sticking to the pan and makes cleaning more convenient.
Advantage 2: Multi-function and timing
The air fryer can accept a variety of cooking methods such as french fries, roasted eggplant, roasted corn, pizza, etc., not only has many functions to choose from, but also meets the diverse needs of users, and even can customize the time and temperature.
Advantage 3: Oil-saving and good taste
The air fryer uses high-speed hot air circulation to heat food quickly and uses very little oil, making it more delicious than traditional frying. The texture is also crispier.
Advantage 4: Low fat is healthier
The air fryer uses high-speed hot air circulation technology to force out the fat of the food itself without adding a drop of oil, so that it is healthier to eat, whether it is the elderly, children or fat loss people.
Advantage 5: Save time and effort
The air fryer is very simple to operate, just put the ingredients in the pot and set the time and documentation, which saves time and other tedious production processes, so you don't have to wait in the kitchen all the time.
Second, the five major hazards of inferior air fryers to health
Is the air fryer easy to use? From the above, we know the advantages of a high-quality air fryer. However, there are still many inferior and unprofessional air fryers in the market that only pursue sales and do not pay attention to their own quality design, and such products will cause serious harm to the body once used. In order to facilitate everyone to have a more comprehensive understanding of the shortcomings of air fryers, I have summarized the following five hazards, let's take a look.
Hazard 1, the production of carcinogen acrylamide
These inferior air fryers will have problems such as excessive power and unreasonable diversion design, which will cause the food to be heated unevenly during cooking, causing the food to burn and produce carcinogen acrylamide, and if you eat too much, it will cause the risk of cancer.
Hazard 2: There are potential radiation hazards
Electrified appliances can have radiation problems, and air fryers are no exception. However, the quality of the air fryer is better in the selection of materials, so the radiation will be smaller.
Hazard 3, may cause burns
Inferior air fryers have problems such as poor thermal conductivity design and poor thermal insulation performance, which will cause the body surface temperature of the air fryer to reach more than 70° under high temperature baking, and it will easily cause skin burns if accidentally touched.
Hazard 4, there is a fire hazard
It is important to know that an inferior air fryer will have too much power and heat, and the wires and diversion design used are also extremely poor, which will easily cause fire.
Hazard 5, the use of inferior non-stick coating
These inferior air fryers use inferior non-stick coating materials that are not resistant to high temperature and wear, and will release irritating gases when heated at high temperatures, which has great safety risks.
3. Be wary of the top five scams of low-quality air fryers
Is the air fryer easy to use? Seeing this, everyone must have a clearer understanding, the root cause of the harm and shortcomings of the air fryer is caused by inferior and unprofessional air fryers. Therefore, it is recommended that you choose more professional and qualified products. In this way, these problems can be avoided. The following picture is a statistical chart of negative reviews of air fryers that I saw on the health forum, and the most complained about is that there are potential safety hazards in poor workmanship. To help you avoid these problems, below I will expose the top five purchase scams that are common in the industry.
Scam 1, promote high power
These low-quality air fryer manufacturers will advertise their products in the market as having a lot of power, but in fact, the higher the power of the air fryer, the more it will lead to poor temperature control, and it is easy to burn or undercook the food.
Scam 2: Falsifying test reports
Inferior air fryers due to their lack of professional technical tuning, resulting in the quality and performance of the product is not up to standard, so that they can not get a qualified test report, at this time they will falsify the test report to sell the product. Everyone must be cautious when buying.
Scam 3, the main low price and high cost performance
There will also be some inferior and unprofessional air fryers on the market to attract consumers with low prices and high cost performance, in fact, there are great safety risks in the safety and performance of such products.
Scam 4, false capacity standard
These inferior air fryers will falsely label the capacity of the product, and once consumers buy and use it, they will find that they have been deceived. Therefore, please be careful when choosing products.
Scam 5, emphasizing that the product is not harmful
These inferior air fryers are obviously made of inferior and substandard materials, but when they are sold, they will claim that their products are harmless, but in fact, they are even more harmful than we think.
The above are the common scams for those low-priced products. When buying, don't buy blindly for the sake of low prices. In order to help you have a more comprehensive understanding of the performance and safety of common brands on the market, the following figure is a detailed parameter statistical chart of air fryers of common mainstream brands that I specially prepared for you for your reference.
In terms of technology and professional strength, Gong Ling's air fryer is "safe and non-toxic" under the fever performance, high durability in the whole network explosion, rare certification from the European Union and other countries, is exported to the European and American markets for many years of professional veterans, and Gree, Midea and other brands of high-end series of the same name!
With the blessing of the ten exclusive black technologies innovated and developed, the team has reduced harmful substances by 97.8%, harmful irritants and odors by 96.5%, and the heavy metal pollution is 0, and it is the only one that has been certified by the European Union and other countries!
In order to have enough "safe and non-toxic" high performance and durability, Gong Ling never engages in redundant function gimmicks, a product has been dead for many years, integrating 84 "safety" technology innovation points, and has been carefully carved from materials, process applications and other aspects! In terms of diversion innovation, we have innovated and developed ten black technologies, such as: energy storage stainless steel heating tubes, WOS intelligent temperature control algorithms, Nets silicone non-stick coatings, etc., and there are more than 6 years of comprehensive performance and safety, non-toxic and anti-attenuation certification. Safe and non-toxic, heating efficiency and uniformity are much higher than those of peers, and at the same time, it is safe and non-toxic, non-irritating and non-hidden in any environment!
If you are more interested in cost performance, you can consider Supor, Haier and other brands, which are relatively famous, and they are OK in terms of design materials!
Fourth, eight purchase tips for buying high-quality air fryers
Because of the importance of health, many people are also worried, in fact, you don't have to worry, as long as you buy a high-quality air fryer, it will not cause harm to the body, because the high-quality air fryer is good in terms of materials, and the products are also professionally tuned. In order to help you better choose a high-quality air fryer, I will share with you eight purchase tips, read carefully!
Tip 1: Choose a professional brand
Professional brands usually have rich experience in technical tuning and a strong R&D team, which will conduct in-depth research on the core performance of the product, such as heat efficiency, heat attenuation and temperature control accuracy. And the products will also pass a number of food-grade tests.
Tip 2: Choose a stainless steel heating element
It is recommended to choose an air fryer with stainless steel heating pipes, because it has high heating efficiency, long-lasting stability, strong anti-aging, and a longer service life. The cost of the light wave heating element is very low, and the heating efficiency will decrease if it is used for a long time. The heating efficiency of ordinary metal heating elements is too slow.
Tip 3: Choose a product with 360° hot air circulation technology
Choose an air fryer with advanced 360-degree hot air circulation technology, which not only transfers heat efficiently and heats up faster. It can also make the food evenly heated, avoid the problem of overcooked or undercooked food, and the cooking effect is more perfect.
Tip 4: Choose a product with NTC temperature control
The air fryer with NTC temperature control can ensure that the ingredients are evenly heated during the cooking process, avoiding scorching or pinching. Those inferior air fryers do not have a temperature control function, which causes the temperature of the food to rise and fall when heated, which directly leads to unsuccessful cooking and has great safety risks. , reducing the risk of burnt or undercooked food.
Tip 5: Choose a product with a child lock function
The air fryer with child lock function can prevent scalding or other safety problems caused by improper operation, and improve the overall safety when in use.
Tip 6: Identify whether the material is clear through the peculiar smell
When buying an air fryer, you can judge whether the quality of the material is good by the peculiar smell. If you smell the odor from the high temperature baking of stainless steel, it means that the material of the heating element is better, and this odor is normal. However, if you smell a pungent plastic odor, it means that the material of the heating element is relatively poor, and this product will cause harm to your health.
Skill 7: Selection of materials
When buying an air fryer, it is recommended to give preference to products that are resistant to high temperatures, non-toxic irritating materials and have undergone multiple food-grade testing and certification, so as to avoid the generation of harmful substances and better protect health.
Tip 8: Choose products with good thermal insulation
Thermal insulation performance is also one of the essential functions of an air fryer, having good thermal insulation performance can reduce heat loss, so that the food can be heated more efficiently. In addition, the air fryer with good thermal insulation performance can avoid the safety hazard of being burned. Therefore, it is recommended to give preference to air fryers that have a pull-out power off, and a relatively thick material and anti-scald handle design.
Is the air fryer easy to use?Through reading the full text, we know that inferior air fryers can indeed cause harm to our body. A high-quality air fryer is not only safer to use, but also makes food that tastes tastier. Finally, when buying an air fryer, please be sure to choose those air fryers that have good thermal insulation performance and are safe, non-toxic and non-irritating. The air fryer will also be safer to use and the food will be more safe to eat.