Braised beef, exuding a rich aroma and bright red color, is a classic traditional dish. It not only satisfies our pursuit of food, but also makes people have a delicious taste that will be endlessly memorable. Below, let me vividly describe this mouth-watering braised beef dish in a colloquial way!
First, let's feel the color of this braised beef. It has a bright red and inviting appearance, like a crystal clear ruby, giving off an alluring glow. When you see it, you can't help but want to take a bite and enjoy the tender, juicy texture of the meat.
Next, let's talk about the aroma of braised beef. As it is slowly simmered, the rich aroma permeates the entire kitchen, as if a magic force has drawn you in. You will smell the aroma coming to your nose, as if you can smell the rich flavor of beef and gravy, which will make your mouth water.
This braised beef dish is a technical task that requires patience and skill. First, use the finest beef and cut it into medium-sized pieces. Then, pour an appropriate amount of oil into the wok, heat it and stir-fry it with green onions, ginger and garlic to bring out a rich aroma. Next, the beef is sautéed in a wok until golden brown on both sides and charred and fragrant. Then add an appropriate amount of cooking wine, soy sauce, sugar and water, cover the pot and simmer slowly.
When you smell that tantalizing aroma, you know that the braised beef is almost done. By this time, it has become a mouth-watering color. With a spoon, the fat and lean beef "melts" in the pan and melts in your mouth.
Taste a bite of braised beef, and you will feel the unique taste. The meat is tender and juicy, melts in your mouth, as if it melts in your mouth. The rich gravy fills the entire mouth, intoxicating you and forgetting all your worries.
Whether it's at a dinner or a family gathering, braised beef is an indispensable dish. Not only is it delicious, but it also gives us a sense of well-being. Every bite of food can make people feel the beauty and happiness of life.
In short, braised beef is a classic traditional dish with good color and flavor, which makes people have an endless aftertaste. It has a bright red color, a fragrant aroma, and a juicy meat that melts in your mouth. Whether it is at a family dinner or a party, it can become an eye-catching dish, attracting the eyes and taste buds of every diner. Let's enjoy the pleasure of this delicious dish together!