#头条创作挑战赛#
The nutritious wakame shrimp ball soup is simple to make and delicious to satisfy cravings. I still want to eat it after eating it once
On a cold winter day, I stumbled upon an antique restaurant with four golden characters written on the door, "Wakame Shrimp Ball Soup". After entering the door, the room was full of delicious aromas, and I was greeted by a bowl of clear and translucent shrimp ball soup, the shrimp balls are tender and delicious, and the wakame is smooth and fragrant. This restaurant has a history of over 100 years and has long been a favorite spot for locals and tourists alike. As we all know, wakame shrimp ball soup is the signature dish of this restaurant and one of the delicacies in the minds of many people.
I decided to do a food visit to find out about the unique flavors of this long-established restaurant. In the restaurant's kitchen, I watched the chefs carefully prepare shrimp balls with wakame and fresh shrimp, which are then skillfully blended with the clear and shiny broth. They are very particular about every aspect of the process, and strive to make a simple soup dish just right to be delicious. In the dining area of the restaurant, I interviewed several diners, and they all praised the wakame shrimp ball soup, and some even said that they would come here every winter to taste it, which has become a Xi for them.
To make a delicious wakame shrimp ball soup, you first need to prepare fresh wakame and fresh shrimp, the fragrance of wakame and the umami of the shrimp can be perfectly blended. Wash and cut the wakame into sections, then remove the shell and intestines of the shrimp, add an appropriate amount of salt and starch to beat the shrimp into shrimp pulp, whip it with chopsticks, and then knead the shrimp paste into shrimp balls. Then bring the stock to a boil, add the wakame and shrimp balls, and simmer for 30 minutes.
During the cooking process, some seasonings such as green onions, ginger and garlic can be added appropriately to increase the aroma of the soup. At the same time, when making shrimp balls, you can add a little water and dried scallop to make the shrimp balls more delicious and delicious. Overall, wakame shrimp ball soup is a simple but delicious soup dish that can be made with fresh ingredients and attention to heat and seasoning.
Pay attention to the taste of food, and take you to learn more about food-related knowledge and skills.