The importance of dish soap, as an indispensable cleaning product in our daily life, is self-evident. With its unique cleaning ability, it helps us easily remove all kinds of oil and stains, making our lives cleaner and tidier.

The chemical composition of dish soap gives it a strong stain removal ability. It is able to easily remove grease and stains by emulsifying and breaking them down into small molecules that lose their adhesion. At the same time, dish soap also has the effect of sterilization and disinfection, which can kill 99.9% of bacteria and protect our health.

In our daily life, the use of dish soap is very wide-ranging. Whether it's grease in the kitchen, limescale in the bathroom, or stains on clothes, dish soap can do its magic.

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The dish soap named by CCTV is not only toxic but also carcinogenic? Doctor: Try not to use 3 kinds of dish soap

According to CCTV's "Consumer Proposition" column, the reporter purchased 10 detergents from the market, and after testing, it was found that 4 of them contained formaldehyde, 3 contained sulfur dioxide, and 2 contained nitrite. These substances are prohibited from being added to detergents by the state because they will bring serious harm to human health.

Formaldehyde, a strong irritating gas, is like an unrestrained beast, ready to attack the human eyes, skin, respiratory tract and other mucous membranes at any time. Long-term exposure to low concentrations of formaldehyde may cause chronic respiratory diseases, nasopharyngeal cancer, menstrual disorders, etc. The International Agency for Research on Cancer (IARC) has listed formaldehyde as a first-class carcinogen, and its degree of harm can be seen.

Sulphur dioxide, a highly oxidizing gas, is like a cunning assassin, ready to react with water to produce sulfuric acid, which has a strong irritating effect on the mucous membranes and skin of the human body. It also reacts with amines in the human body to form nitrosamines, which are also carcinogens.

Nitrite, a common food additive, is like a time bomb that can threaten human health at any time. Excessive intake of nitrite may cause discomfort in the human body, such as hypoxia, low blood pressure, etc. More seriously, nitrite can react with amines in the human body to form nitrosamines, which are also one of the carcinogens.

These dish soaps, which contain harmful substances, may remain on food such as dishes, chopsticks, fruits, and vegetables during use, and thus enter the human body. Especially in the case of high temperature or prolonged immersion, the residue will be higher. This will bring hidden dangers to our health.

Doctor: 3 types of dish soap are best not to use

Abuse of dish soap

The surfactant in dish soap, like a discreet dancer, in the right amount, it dances with us, cleansing our lives without causing us too much harm. However, if we dance with this dancer for too long, or overuse it, and the rinse is not thorough enough, this dancer may sneak through our skin and penetrate into our body.

The dishes and chopsticks are wet all year round and not dry

Many people will immediately put away the dishes and chopsticks after washing them and put them in a damp cupboard, which is a very undesirable Xi. To protect liver health, we recommend choosing non-wooden utensils and placing them in a well-ventilated area to dry after washing. Once the chopsticks become moldy, aflatoxin will breed, which will directly cause damage to the liver after entering the human body. Therefore, we should pay attention to these details to protect our health.

Wash the dishes and chopsticks piled together

Some people like to pile together the dishes and chopsticks that they used throughout the day and wash them all at once. This practice is actually a bad Xi of life. When the dishes and chopsticks are stacked together, the carcinogen aflatoxin may grow in the residue of the previous meal. This toxin is very harmful to the human body, and long-term exposure may even lead to the occurrence of cancer. Therefore, we should develop a good Xi of washing dishes and chopsticks in time to avoid the growth of bacteria and toxins in food residues and protect our health.

Doctors must remind: really don't use these 3 kinds of detergents!

Phosphorus-containing detergents

This detergent is prone to eutrophication of water bodies, resulting in algae overblooms in water bodies and affecting water quality. At the same time, it can also cause irritation and damage to the human skin and respiratory system.

Detergents containing fluorescent agents

Fluorescent agent is a chemical substance that is harmful to both the human body and the environment. Long-term use of detergents containing fluorescent agents may cause potential harm to the human body, especially for sensitive people such as pregnant women and children.

Contains enzyme detergent

This detergent has a good detergent ability, but it is easy to cause irritation and allergic reactions to the human skin and respiratory system. Especially for people with allergies, the use of enzyme-containing detergents may worsen allergy symptoms.

A safer, greener alternative

sodium bicarbonate

Dissolve baking soda in warm water, moisten it with a sponge or cloth and gently wipe the items that need to be washed. If the oil stain is heavy, you can add some white vinegar or lemon juice to enhance the cleaning power. Always rinse off with clean water after use to avoid baking soda residue. Let's use baking soda to keep your home clean and healthy!

white vinegar

The method of using white vinegar is very simple, just pour a small glass of white vinegar into warm water and soak the items to be washed in it for 10 minutes. If the oil stain is heavier, add a little soda or lemon juice for better results. After washing, don't forget to rinse with clean water to avoid white vinegar residue. In the kitchen, white vinegar is like an intimate assistant that brings convenience and cleanliness to your cooking life.

lemon

Lemon, the little golden fruit, is a rich treasure trove of vitamin C, a natural acid that has the miraculous ability to dissolve oil and limescale. Its sterilization and deodorizing effect is remarkable, bringing freshness and health to our lives.

When it comes to cleaning kitchen utensils, lemons can also work their magic. Dishes, chopsticks, pots, ovens, microwaves, etc., can all be refreshed with the help of lemons. Simply cut the lemon in half, squeeze out the juice, mix it with warm water, and wipe it with a sponge or cloth. Don't forget to rinse off with clean water after washing so that the lemon fragrance is not left behind.