Moutai is a top brand among Chinese liquor and a luxury item in the international market. With its unique sauce aroma and mellow taste, Moutai has won the love and pursuit of countless consumers. The price of Moutai wine has also soared, and a bottle of 3,000 yuan Moutai has become a scarce resource, which can not be bought with money. The quality and value of Moutai wine make people full of curiosity and awe of its brewing process.
However, recently a group of photos of the work of the Moutai workshop were exposed on the Internet, which surprised people. These photos show the steps, packaging, dining and other links of Moutai wine, which triggered strong reactions and questions from netizens. Do these photos really reflect the current state of Moutai production? Is the quality and hygiene of Moutai guaranteed? Is Moutai worthy of consumer trust and purchase?
Stepping on the qu is an important step in the brewing process of Moutai, and it is also a feature that distinguishes Moutai from other liquors. Koji is the use of artificial mixing of rice, wheat and other raw materials with water, and then fermentation at a specific temperature and humidity to form a microbial strain called "koji". Koji is one of the key factors that determine the aroma and quality of Moutai. It is said that Moutai is able to maintain its unique flavor and texture because it uses the ancestral "old song" as a strain.
However, in a photo leaked online, we see a shocking scene: several female workers barefoot, stepping on a curl in a huge wooden barrel. They did not wear any protective clothing or masks, nor did they wear any gloves or socks. Their feet are in direct contact with the ingredients and water, not knowing if they will bring any bacteria or contamination. Does such a process comply with modern hygiene standards? Will it affect the quality and safety of Moutai?
Netizens expressed strong dissatisfaction and rejection of this. Someone said, "What is this operation?" Give me nothing and don't drink it! Someone said, "This is disgusting!" Is this still 3,000 yuan a bottle of Moutai? Someone said, "This is insulting consumers!" How can such a product be put on sale? Someone said, "This is ruining the image of Moutai!" Such a craft should be outlawed! Others say, "This is inheriting the traditional craft of Moutai!" This is the soul of Moutai! This is the charm of Moutai! Whether for or against, netizens have developed strong emotions and interest in this photo.
Packaging is the façade of the product and the brand image of the product. A good packaging can attract the attention of consumers and enhance the grade and value of the product. As a high-end liquor, should the packaging of Moutai also match its quality and price?
In another photo leaking online, we see a disappointing scene of several workers manually filling Moutai bottles into cardboard boxes in a rudimentary workshop. They did not wear any uniforms or hats, nor did they use any machinery or automation equipment. Their movements seemed very casual and rough, and they did not know whether they would damage or scratch the Moutai bottle. Does such packaging comply with modern industrial standards? Will it affect the appearance and shelf life of Moutai?
Netizens expressed different views on this. Someone said, "What level is this?" Is this still 3,000 yuan a bottle of Moutai? Someone said, "This is so rudimentary!" Is this still an international brand? Someone said, "This is a waste of resources!" How can such packaging protect the environment? Some people said: "This is reflecting the authenticity of Moutai!" This is the style of Moutai! This is the confidence of Moutai! Whether they like it or dislike it, netizens have strongly paid attention to and commented on this photo.
Dining is an important aspect of human life and an important part of human culture. A good dining environment can enhance people's appetite and improve people's health and happiness. As a high-grade liquor, should the dining environment of Moutai also be consistent with its taste and status?
In another photo leaked online, we see a surprising scene: several Moutai employees enjoying a sumptuous meal in a luxurious restaurant. They have elegant manners and smiles, as well as exquisite clothing and jewelry. Their tables are filled with all kinds of delicacies and delicacies, as well as a variety of precious and fine wines. Does this dining environment meet modern social standards? Will it affect the image and reputation of Moutai?
Netizens expressed mixed emotions about this. Someone said, "What is the situation? Is this still 3,000 yuan a bottle of Moutai? Someone said, "This is a luxury!" Is this still a socialist country? Someone said, "This is a waste of money!" How can such a meal reflect fairness and justice? Some people said: "This is showing the strength of Moutai!" This is the treatment of Moutai! This is the treatment of employees.
The production process of Moutai wine is an ancient technique that has been passed down for thousands of years, which retains the essence of the wisdom of winemaking in the era of agricultural society, and from the current process of Moutai wine, you can still clearly see the traces of the original life of the local indigenous people thousands of years ago. The production process of Moutai is also a modern technology that has been innovative for hundreds of years, which combines modern science and traditional culture, and constantly improves and optimizes the selection of raw materials, fermentation conditions, fraction control, blending methods, etc., so that Moutai can adapt to market demand and consumer taste.
Therefore, the production process of Moutai wine is both a traditional ancient method and a modern technology. It not only embodies the traditional culture and national spirit of the Chinese nation, but also shows the innovative ability and style of the times of the Chinese nation. It is not only a "living fossil" of Chinese liquor, but also a "living benchmark" of Chinese liquor. It is not outdated, but trendset. As a legal expert, he has a unique insight into the exposure of photos of the spear workshop. They pointed out that whether Moutai Distillery leaked company secrets and whether it violated relevant laws and regulations needed to be investigated in depth. At the same time, the lawyer also reminded netizens to pay attention to their words during discussions to avoid infringing on the legitimate rights and interests of others.
The truth needs to be clarified, no matter what purpose the workshop work photos of Moutai Distillery are exposed, we should maintain an objective and rational attitude. The truth can only be known through in-depth investigation. At the same time, Moutai Distillery should strengthen the protection of company secrets to prevent similar incidents from happening again. Netizens should also remain rational and not blindly spread false information, so as not to mislead others.
What do you think? The exposure of the work photos of the Moutai workshop has sparked widespread discussion and controversy, and everyone has their own opinions and opinions. Regardless of the truth, we should be based on facts and maintain an objective and rational attitude. As China's national wine, the quality and reputation of Moutai should be proved by strength and word of mouth. Ultimately, we look forward to the truth being established so that a fair evaluation can be given. For the price of 3000 bottles of Maotai, do you think it is high?