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The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

Recently, the well-known green organic food brand 47 ° north latitude sales ushered in a historic breakthrough, according to the market authority research agency Frost & Sullivan confirmed, 47 latitude 47 degrees north high-end fresh corn sales first, leading the market as a champion. On the occasion of the autumn harvest season, 47° north latitude joined hands with Xie Zhenye, a Chinese track and field athlete and Asian track and field 200m record holder, to welcome a bumper harvest in black soil and open the "new staple food" market to lead the "fresh" speed. It is reported that Xie Zhenye will compete in the men's 100m and 4X100m relay races at the Hangzhou Asian Games to attack the champion medal.

The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

The "new staple food" at 47° north latitude leads the high-end corn market

The first place in the national sales volume of high-end fresh corn at 47° North latitude is based on the confirmation of the research results of China's high-end fresh corn industry and consumers, and further consolidates the market position of 47° North latitude as the leader of China's high-end fresh corn.

The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

It is now the autumn harvest season, the 10,000-mu planting base at 47° north latitude ushered in a bumper harvest, in addition to fresh corn, fresh corn kernels and other classic products have been launched one after another, and new organic fresh corn series products at 47° north latitude will also meet consumers. On the occasion of the launch of new products, the packaging of 47° North Latitude was upgraded and officially announced that Xie Zhenye served as the "leading officer" of the 47° North Latitude brand, continuing to write the legend of "fresh". As a sprinter, Xie Zhenye is extremely strict in his food choices in order to maintain his health and good competitive condition. In his daily training, he takes corn at 47° north latitude as a staple food choice, and strives to improve in training in different dimensions such as body fat percentage and muscle mass.

In fact, not only Xie Zhenye, as a "new staple food" in addition to polished rice and white noodles, the characteristics of corn at 47° north latitude such as "10,000 years of black soil", "ten times dietary fiber" and "light calorie low-fat health" have also been increasingly recognized by the masses. The reason why 47° north latitude can forge "fresh" quality and lead the mainland's high-end fresh corn market is inseparable from its efforts to develop modern agriculture and guide the upgrading of fresh corn industry.

Forge high quality standards and lead the upgrading of "fresh" industries

The "47° North" brand is named after its location in the "golden" plantation belt at 47°N. This black soil has the reputation of "the giant panda in the cultivated land", the black soil layer is more than 1 meter thick, it takes 10,000 years to form, the organic matter of the black soil is as high as 7%, the national average is 2 times, especially conducive to the nutrition and growth of fresh corn and other food crops. The unique advantages of the natural environment have created the "genetic" advantage of the vigorous development of high-end fresh corn at 47° north latitude.

Relying on the "golden" planting belt at 47 degrees north latitude and the 10,000-year-old black soil, 47 degrees north latitude plays a leading role in leading enterprises, continuously promoting the production of fresh corn to improve quality and efficiency through industrial innovation, technology output, model promotion, and the formulation of national standards from planting, production and processing to product quality. On the one hand, according to the needs of organic agricultural planting, with the principle of practicality and efficiency, build a green organic farmland innovation and research base at 47° north latitude, build large-scale organic fertilizer and biological natural gas recycling projects, plant according to the standard of green food, and realize the innovative model of ecological recyclable agriculture; On the other hand, relying on the digital intelligent system of sky and ground, satellite remote sensing data and Beidou navigation and positioning system are used to guide the whole process of monitoring maize planting, land conversion, precise seeding, efficient use of water and fertilizer, intelligent harvesting, etc., scientifically manage the entire growth cycle of maize, and realize the "storage of grain in technology" of modern agriculture.

The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

In addition to enhancing industrial development through green and digital means, 47° North Latitude has also made every effort to build a 100-billion-level high-end green organic agricultural products deep processing industrial cluster, realizing the standard leap from primary processing to intensive processing of fresh corn. In terms of modernization, taking the Yi'an factory completed in September last year as an example, it can process 100,000 ears of vacuum corn, 220,000 ears of quick-frozen corn, 15 tons of quick-frozen corn kernels, and 40 tons of various quick-frozen vegetables per hour, which is the industry's highest degree of automation and the largest fresh corn processing plant in China. In terms of technology, 47° north latitude adheres to the development concept of "science and standards define the quality of agricultural products", fresh corn must be delivered to the warehouse within 1 hour of picking, after 56 processes and 16 selections, and took the lead in proposing "3-hour fresh locking", that is, from corn picking to rapid fresh locking in no more than 3 hours, to lead the "fresh" process to lock in the nutrition and taste of corn, and redefine the freshness standard of high-end fresh corn.

1 hour into the warehouse, 3 hours of fresh locking, processing 100,000 ears of corn per hour, behind the string of numbers, contains the persistence and efficiency of the upgrading of the "fresh" fresh corn industry at 47 degrees north latitude. The fresh corn produced at 47° north latitude is rich in nutrition and sweet in taste, especially with outstanding characteristics such as rich categories and advanced fresh-locking technology, to meet the current national demand for high-quality ingredients.

Healthy new staple food, help the growth of national brands accelerate

Industry without agriculture cannot stand, and agriculture without business is not rich. Since the establishment of 47° North Latitude, it has given full play to its industrial cluster advantages of "integration of primary, secondary and tertiary industries", deepened the construction of the "47° North Latitude" brand system, integrated products with internal characteristics and potential, and formed a fist to form a development situation of "high-end fresh corn as the mainstay, and many agricultural products dancing together", and gradually created a landmark business card of "47 North Latitude Green Organic Food in China". At 47° north latitude, fresh corn kernels, fresh corn kernels, Liushui fragrant rice and other series of products have been launched, fully covering online mainstream e-commerce channels and selling well in many overseas countries.

The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

At the same time, focusing on the national consumption demands of green, organic, healthy and quality, the brand image of good fields, good seeds, good laws and good people is displayed in an all-round and three-dimensional way at 47° north latitude, and constantly enhances consumers' conceptual identity, value identity and emotional identity with Chinese national brands. In particular, the benefit-sharing proposition of "new staple food, choose corn at 47° north latitude" makes high-end agricultural products at 47° north latitude highly compatible with consumers' daily dietary needs, and infiltrates the concept of green organic food into all aspects of national healthy eating life.

On the occasion of the harvest season, 47° North Latitude and Xie Zhenye, the "100-meter flying man", have joined forces, marking that 47° North latitude will become an important brand for upgrading the staple food of Chinese residents and the core force of the high-end of the fresh corn industry, providing more high-quality green organic food for the general public. When the starting gun sounds, only every second counts, do our best to live up to expectations, looking forward to the future, 47° north latitude will also win glory for the country like Xie Zhenye, and open the "new speed" of national brands to carry the national health upgrade!

The first sales volume of high-end fresh corn at 47° north latitude, joined hands with Xie Zhenye to go to the staple food "new arena"

Source: Suqian.com

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